KEE WAH BAKERY - Trademark Details
Status: 700 - Registered
Serial Number
87723070
Registration Number
5740832
Word Mark
KEE WAH BAKERY
Status
700 - Registered
Status Date
2019-04-30
Filing Date
2017-12-15
Registration Number
5740832
Registration Date
2019-04-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2018-07-03
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
PARKS, KIMBERLY L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKERY" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO THE WORDS "BING JIA"
Description of Mark
The mark consists of a stylized rectangle containing four Chinese characters above the stylized wording "KEE WAH BAKERY".
Goods and Services
Chinese Sausages; all included in Class 29
Goods and Services
Chocolate confectionery; Peanut confectionery, namely, peanut brittle; Sugar confectionery; Candies; Biscuits; Cakes; Bread; Pastries; Chinese Wedding Cakes; Mooncakes; Shortcakes; Eggrolls; Cookies; Mochi in the nature of pounded rice cakes; Snacks made predominantly of rice and/or flour; Rice Dumpling; Tea, namely, processed loose tea leaves; Tea Bags
Goods and Services
Retail store services, wholesale store services, import and export agencies, distributorships and mail order services all featuring cakes, Chinese wedding cakes, mooncakes, cookies, biscuits, bread, eggrolls, candies, other bakery products, Chinese puddings, confectioneries, pineapple shortcakes, Chinese sweet crisps, Chinese pastries, mochi, snacks, Chinese rice dumpling, tea and tea leaves; advertising; business management; business administration; providing of office functions in relation to cakes, Chinese wedding cakes, mooncakes, cookies, biscuits, bread, eggrolls, candies, other bakery products, Chinese puddings, confectioneries, pineapple shortcakes, Chinese sweet crisps, Chinese pastries, mochi, snacks, Chinese rice dumpling, tea and tea leaves
Transliteration Statement
The non-Latin characters in the mark transliterate to "QI HUA BING JIA" and this means "SURPRISINGLY", "BRILLIANT", and "BAKERY" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-03
Primary Code
030
First Use Anywhere Date
1983-07-27
First Use In Commerce Date
1983-07-27
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-01-03
Primary Code
035
First Use Anywhere Date
1983-07-27
First Use In Commerce Date
1983-07-27
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
MONICA GUTIERREZ
Address
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Trademark Events
| Event Date | Event Description |
| 2017-12-19 | NEW APPLICATION ENTERED IN TRAM |
| 2018-01-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-01-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-03-26 | ASSIGNED TO EXAMINER |
| 2018-03-27 | NON-FINAL ACTION WRITTEN |
| 2018-03-27 | NON-FINAL ACTION E-MAILED |
| 2018-03-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-05-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-05-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-05-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-05-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2018-05-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-05-14 | EXAMINERS AMENDMENT E-MAILED |
| 2018-05-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-05-14 | EXAMINER'S AMENDMENT ENTERED |
| 2018-05-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-05-25 | ASSIGNED TO LIE |
| 2018-06-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-07-03 | PUBLISHED FOR OPPOSITION |
| 2018-07-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-08-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-02-27 | TEAS STATEMENT OF USE RECEIVED |
| 2019-03-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-02-27 | USE AMENDMENT FILED |
| 2019-03-19 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-03-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-03-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-04-30 | REGISTERED-PRINCIPAL REGISTER |
