TWANGO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87717247
Word Mark
TWANGO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-01-28
Filing Date
2017-12-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-05-01
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MAYER, DAVID COREY
Statements
Goods and Services
Canned fruits; Canned fruits and vegetables; Canned or bottled fruits; Canned or bottled vegetables; Canned tomatoes; Canned vegetables; Canned, cooked or otherwise processed tomatoes; Combined fruit and vegetable purees; Fruit leathers; Fruit preserves; Fruit purees; Fruit-based snack food; Fruits in preserved form; Processed fruits; Processed vegetables and fruits; Stewed fruit
Goods and Services
Chili sauce; Condiment, namely, pepper sauce; Dipping sauces; Garlic-based sauces; Hot chili pepper sauce; Hot sauce; Ketchup; Marinade mixes; Mustard; Ready-made sauces; Salad dressings; Savory sauces used as condiments; Sriracha hot chili sauce; Tomato sauce
Goods and Services
Fruit beverages; Fruit-based beverages; Mixed fruit juice; Non-alcoholic beverages containing fruit juices; Tomato juice; Tomato juice beverages; Vegetable juices
Pseudo Mark
TWAIN GO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-21
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-12-21
Primary Code
032
Correspondences
Name
HARA K. JACOBS
Address
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Trademark Events
| Event Date | Event Description |
| 2017-12-15 | NEW APPLICATION ENTERED IN TRAM |
| 2017-12-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-03-23 | ASSIGNED TO EXAMINER |
| 2018-03-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-04-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-05-01 | PUBLISHED FOR OPPOSITION |
| 2018-05-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-06-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-01-28 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-01-28 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
