ARAKU AROMA COFFEE FEEL THE TASTE - Trademark Details
Status: 700 - Registered
Serial Number
87715140
Registration Number
5880668
Word Mark
ARAKU AROMA COFFEE FEEL THE TASTE
Status
700 - Registered
Status Date
2019-10-08
Filing Date
2017-12-11
Registration Number
5880668
Registration Date
2019-10-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 050703, 050908, 110303, 241504, 241510, 260117, 260121 - Smoke, steam and vapor. Coffee and cocoa beans. Cherries. Cups, saucers. Arrowheads. More than one arrow. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2018-12-04
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PHILLIPS, WENDELL SHAR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ARAKU" AND "COFFEE"
Description of Mark
The mark consists of the stylized wording "ARAKU AROMA" across the top of the inner of two concentric circles, with the stylized wording "FEEL THE TASTE" across the bottom of the same circle, and designs within the circle showing two berries on a stem with a leaf attached on the left side, then an arrow pointing to a stylized rendering of unroasted coffee beans at the top-center, then an arrow pointing to a stylized rendering of roasted coffee beans on the right side, with an arrow pointing from the roasted coffee beans to a cup and saucer in the bottom-center, which has the stylized wording "COFFEE" written across the mug and steam emanating from the top.
Goods and Services
Coffee capsules containing coffee for brewing; Ground coffee beans; Roasted coffee beans; Unroasted coffee
Goods and Services
On-line wholesale and retail store services featuring coffee and related goods; Retail store services featuring coffee and related goods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-20
Primary Code
030
First Use Anywhere Date
2017-12-30
First Use In Commerce Date
2017-12-30
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-12-20
Primary Code
035
First Use Anywhere Date
2017-12-30
First Use In Commerce Date
2017-12-30
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (private limited company).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (private limited company).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (private limited company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (private limited company).
Address
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Correspondences
Name
Usha Menon
Address
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Trademark Events
Event Date | Event Description |
2017-12-14 | NEW APPLICATION ENTERED IN TRAM |
2017-12-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-12-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-03-22 | ASSIGNED TO EXAMINER |
2018-03-29 | NON-FINAL ACTION WRITTEN |
2018-03-29 | NON-FINAL ACTION E-MAILED |
2018-03-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-09-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-09-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-09-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-09-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-09-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-10-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-10-27 | ASSIGNED TO LIE |
2018-11-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-12-04 | PUBLISHED FOR OPPOSITION |
2018-12-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-01-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-07-26 | TEAS STATEMENT OF USE RECEIVED |
2019-08-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-07-26 | USE AMENDMENT FILED |
2019-08-22 | STATEMENT OF USE PROCESSING COMPLETE |
2019-08-31 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-09-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-10-08 | REGISTERED-PRINCIPAL REGISTER |