ZORTADO. - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87703069
Serial Number
87703069
Registration Number
5716874
Word Mark
ZORTADO.
Status
700 - Registered
Status Date
2019-04-02
Filing Date
2017-11-30
Registration Number
5716874
Registration Date
2019-04-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
241715 - Check marks.
Published for Opposition Date
2018-05-01
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
RIEPEL, CHRISTINA MAXI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a check mark above the letter "O" in the word "ZORTADO".
Goods and Services
Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee cherry tea; Coffee essences; Coffee extracts; Coffee pods; Coffee, tea, cocoa and artificial coffee; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based iced beverages; Coffee-based snack foods; Artificial coffee and tea; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Beverages made of coffee; Beverages with a coffee base; Caffeine-free coffee; Chocolate covered roasted coffee beans; Ground coffee beans; Iced coffee; Instant coffee; Kombucha tea; Prepared coffee and coffee-based beverages; Roasted coffee beans; Sugar-coated coffee beans; Zeppole
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-11
Primary Code
030
First Use Anywhere Date
2017-07-20
First Use In Commerce Date
2018-07-22
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Sean K. Enos
Address
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Trademark Events
Event DateEvent Description
2017-12-04NEW APPLICATION ENTERED IN TRAM
2017-12-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-12-12NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-03-13ASSIGNED TO EXAMINER
2018-03-19EXAMINERS AMENDMENT -WRITTEN
2018-03-19EXAMINERS AMENDMENT E-MAILED
2018-03-19NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-03-19EXAMINER'S AMENDMENT ENTERED
2018-03-19APPROVED FOR PUB - PRINCIPAL REGISTER
2018-03-26ASSIGNED TO LIE
2018-04-11NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-05-01PUBLISHED FOR OPPOSITION
2018-05-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-06-26NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-07-25TEAS STATEMENT OF USE RECEIVED
2018-08-22CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-07-25USE AMENDMENT FILED
2018-08-22STATEMENT OF USE PROCESSING COMPLETE
2018-08-22SU - NON-FINAL ACTION - WRITTEN
2018-08-22NON-FINAL ACTION E-MAILED
2018-08-22NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-11-19TEAS EXTENSION RECEIVED
2019-02-11TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-02-11ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-02-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-02-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-02-25TEAS/EMAIL CORRESPONDENCE ENTERED
2019-02-25ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-02-26NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-04-02REGISTERED-PRINCIPAL REGISTER