HELLO SNACKS - Trademark Details
Status: 700 - Registered
Serial Number
87703627
Registration Number
6044871
Word Mark
HELLO SNACKS
Status
700 - Registered
Status Date
2020-05-05
Filing Date
2017-11-30
Registration Number
6044871
Registration Date
2020-05-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011517, 021116, 260121, 260131, 260501, 261701, 261702, 261705, 261706, 261709 - Thought or speech clouds either empty or with wording and/or punctuation. Smiley faces. Circles that are totally or partially shaded. Five or more circles. Triangles as borders or carriers. Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2020-02-18
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
SIMCOX, KYLE DUNCAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SNACKS"
Description of Mark
The mark consists of The words "HELLO SNACKS" in stylized wording in a speech bubble and a winking face smile which includes shapes and other graphic depictions intended to resemble snacks.
Goods and Services
Potato-based snack foods
Goods and Services
Corn-based snack foods; Popcorn; Rice-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-12
Primary Code
029
First Use Anywhere Date
2017-11-00
First Use In Commerce Date
2017-11-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-12
Primary Code
030
First Use Anywhere Date
2017-11-00
First Use In Commerce Date
2017-11-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JEANETTE S. ZIMMER
Address
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Trademark Events
| Event Date | Event Description |
| 2017-12-04 | NEW APPLICATION ENTERED IN TRAM |
| 2017-12-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-12-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-03-06 | ASSIGNED TO EXAMINER |
| 2018-03-09 | NON-FINAL ACTION WRITTEN |
| 2018-03-09 | NON-FINAL ACTION E-MAILED |
| 2018-03-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-09-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-09-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-09-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-22 | SUSPENSION LETTER WRITTEN |
| 2018-10-22 | LETTER OF SUSPENSION E-MAILED |
| 2018-10-22 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-04-22 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2019-11-13 | ASSIGNED TO LIE |
| 2019-11-18 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2020-01-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-01-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-02-18 | PUBLISHED FOR OPPOSITION |
| 2020-02-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-05-05 | REGISTERED-PRINCIPAL REGISTER |
