MOMETTE - Trademark Details
Status: 819 - SU - Registration Review Complete
Image for trademark with serial number 87702013
Serial Number
87702013
Word Mark
MOMETTE
Status
819 - SU - Registration Review Complete
Status Date
2019-11-25
Filing Date
2017-11-29
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-04-24
Law Office Assigned Location Code
L90
Employee Name
NOBLE, ANNIE MELISSA
Statements
Goods and Services
Snack dips; Snack food dips; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Bean-based snack foods; Candied fruit snacks; Cheese and cracker combinations; Cheese-based snack foods; Dehydrated fruit snacks; Dried fruit-based snacks; Fruit- and nut-based snack bars featuring a chocolate coating; Fruit-based snack food; Fruit-based organic food snacks; Nut- and dried fruit- based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic dehydrated fruit snacks; Organic nut and seed-based snack bars; Potato-based snack foods; Seed-based snack foods; Sweet corn-based snack foods
Goods and Services
Chewing Gum, Chewing Gum with Vitamins, Gum Sweets, Snack foods, Confectioneries
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-11
Primary Code
030
First Use Anywhere Date
2019-06-12
First Use In Commerce Date
2019-06-12
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
TODD, STEPHANIE C.
Address
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Trademark Events
Event DateEvent Description
2017-12-02NEW APPLICATION ENTERED IN TRAM
2017-12-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-03-12ASSIGNED TO EXAMINER
2018-03-13EXAMINERS AMENDMENT -WRITTEN
2018-03-13EXAMINERS AMENDMENT E-MAILED
2018-03-13NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-03-13EXAMINER'S AMENDMENT ENTERED
2018-03-13APPROVED FOR PUB - PRINCIPAL REGISTER
2018-03-20ASSIGNED TO LIE
2018-04-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-04-24PUBLISHED FOR OPPOSITION
2018-04-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-06-19NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-12-03TEAS EXTENSION RECEIVED
2018-12-03EXTENSION 1 FILED
2018-12-03EXTENSION 1 GRANTED
2018-12-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-05-31TEAS EXTENSION RECEIVED
2019-05-31EXTENSION 2 FILED
2019-05-31EXTENSION 2 GRANTED
2019-06-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-11-04TEAS STATEMENT OF USE RECEIVED
2019-11-14CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-11-04USE AMENDMENT FILED
2019-11-14STATEMENT OF USE PROCESSING COMPLETE
2019-11-25ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-11-26NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED