Image Trademark with Serial Number 87698103
Status: 733 - Fourth Extension - Granted
Serial Number
87698103
Status
733 - Fourth Extension - Granted
Status Date
2022-01-18
Filing Date
2017-11-27
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
110307, 260126, 280103 - Bowls (filled). Spirals, coils and swirls. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-12-10
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
FRYE, KIMBERLY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Chinese characters inside a bowl shape with a swirl above the characters.
Goods and Services
soybean milk; soups; preserved vegetables; dehydrated vegetables; meat, chicken, pork, beef, fish, not live; bean curd goods, namely, bean curd, fermented bean curd, tofu, tofu patties, bean curd jellies; prepared entrée consisting of lobster slices, maize flakes, and puff pastry; eggs
Goods and Services
fried bread stick; rice, stir-fry rice; rice bundle, namely, prepared entrée consisting primarily of rice; steamed bread; onigiri; porridge; noodles; dumplings, namely, rice dumplings, sweet dumplings, Chinese stuffed dumplings; Pies; Pastries; ice cream; ice Sherbets; bean curd goods, namely annin tofu
Goods and Services
Restaurant services
Transliteration Statement
The non-Latin characters in the mark transliterate to "YONGHE DA WANG" and this means "YONGHE KING" in English.
Translation of Words in Mark
The wording "YONGHE" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-06
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-12-06
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Rebecca Lederhouse
Address
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Trademark Events
| Event Date | Event Description |
| 2017-11-30 | NEW APPLICATION ENTERED IN TRAM |
| 2017-12-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-12-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-12-27 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2018-01-11 | ASSIGNED TO LIE |
| 2018-01-16 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| 2018-03-09 | ASSIGNED TO EXAMINER |
| 2018-03-15 | NON-FINAL ACTION WRITTEN |
| 2018-03-15 | NON-FINAL ACTION E-MAILED |
| 2018-03-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-09-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-09-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-09-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-14 | FINAL REFUSAL WRITTEN |
| 2018-10-14 | FINAL REFUSAL E-MAILED |
| 2018-10-14 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2019-04-04 | EXPARTE APPEAL RECEIVED AT TTAB |
| 2019-04-04 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| 2019-04-04 | EX PARTE APPEAL-INSTITUTED |
| 2019-04-04 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2019-04-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-04-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-04-24 | SUSPENSION LETTER WRITTEN |
| 2019-04-24 | LETTER OF SUSPENSION E-MAILED |
| 2019-04-24 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-11-05 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 2019-11-06 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-11-06 | EXAMINERS AMENDMENT E-MAILED |
| 2019-11-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-11-06 | EXAMINER'S AMENDMENT ENTERED |
| 2019-11-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-11-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-10 | PUBLISHED FOR OPPOSITION |
| 2019-12-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-02-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-05-22 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-05-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-05-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-05-22 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2020-05-22 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| 2020-05-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-05-22 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-05-26 | TEAS EXTENSION RECEIVED |
| 2020-05-26 | EXTENSION 1 FILED |
| 2020-05-26 | EXTENSION 1 GRANTED |
| 2020-05-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-01-08 | TEAS EXTENSION RECEIVED |
| 2021-01-08 | EXTENSION 2 FILED |
| 2021-01-08 | EXTENSION 2 GRANTED |
| 2021-01-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-07-16 | TEAS EXTENSION RECEIVED |
| 2021-07-16 | EXTENSION 3 FILED |
| 2021-07-16 | EXTENSION 3 GRANTED |
| 2021-07-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2022-01-18 | TEAS EXTENSION RECEIVED |
| 2022-01-18 | EXTENSION 4 FILED |
| 2022-01-18 | EXTENSION 4 GRANTED |
| 2022-01-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
