SPIRAL SPRING - Trademark Details
Status: 700 - Registered
Serial Number
87689963
Registration Number
5502573
Word Mark
SPIRAL SPRING
Status
700 - Registered
Status Date
2018-06-26
Filing Date
2017-11-17
Registration Number
5502573
Registration Date
2018-06-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-04-10
Law Office Assigned Location Code
M30
Employee Name
SERVANCE, RENEE L
Statements
Goods and Services
Processed spirulina
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-01
Primary Code
029
First Use Anywhere Date
1999-01-25
First Use In Commerce Date
1999-01-25
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
SHAMOSH ALBERTO; ALIMENTOS ESENCIALES PA
Address
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Trademark Events
| Event Date | Event Description |
| 2017-11-21 | NEW APPLICATION ENTERED IN TRAM |
| 2017-12-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-03-01 | ASSIGNED TO EXAMINER |
| 2018-03-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-03-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-04-10 | PUBLISHED FOR OPPOSITION |
| 2018-04-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-04-25 | ASSIGNED TO EXAMINER |
| 2018-06-26 | REGISTERED-PRINCIPAL REGISTER |
