ROTI FRESH · TRADITIONAL STYLE · - Trademark Details
Status: 700 - Registered
Serial Number
87686353
Registration Number
5584159
Word Mark
ROTI FRESH · TRADITIONAL STYLE ·
Status
700 - Registered
Status Date
2018-10-16
Filing Date
2017-11-15
Registration Number
5584159
Registration Date
2018-10-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702, 260107, 260108, 260118, 260121, 261709 - Clusters and sheaves of other grains, including stalks of grains. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Three or more concentric circles. Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2018-07-31
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
KUYKENDALL, LYNDSEY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ROTI FRESH" OR "TRADITIONAL STYLE"
Description of Mark
The mark consists of a circulate design pattern consisting of decorative curved line patterns surrounding five stalks of wheat. Surrounding this design is a circular band with the words "ROTI FRESH" at the top of teh band and "TRADITIONAL STYLE" near the base of the band. The foregoing phrases are separated within the band by two small circles. Surrounding this band is another circular band with a rough, irregular border.
Goods and Services
Bread; Flat bread; Unleavened bread
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-29
Primary Code
030
First Use Anywhere Date
2010-10-14
First Use In Commerce Date
2010-10-14
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
BRAD HARRIGAN
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4750776 |
Trademark Events
| Event Date | Event Description |
| 2017-11-18 | NEW APPLICATION ENTERED IN TRAM |
| 2017-11-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-11-30 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-02-27 | ASSIGNED TO EXAMINER |
| 2018-03-04 | NON-FINAL ACTION WRITTEN |
| 2018-03-04 | NON-FINAL ACTION E-MAILED |
| 2018-03-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-06-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-06-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-06-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-06-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-06-25 | ASSIGNED TO LIE |
| 2018-06-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2018-07-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-07-31 | PUBLISHED FOR OPPOSITION |
| 2018-07-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-10-16 | REGISTERED-PRINCIPAL REGISTER |
