DUTCH BROS COFFEE - Trademark Details
Status: 700 - Registered
Serial Number
87671740
Registration Number
5671245
Word Mark
DUTCH BROS COFFEE
Status
700 - Registered
Status Date
2019-02-05
Filing Date
2017-11-03
Registration Number
5671245
Registration Date
2019-02-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261120, 261121, 261701, 261704, 261705 - Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2018-04-03
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
WILKE, JOHN
Statements
Indication of Colors claimed
The color(s) white, blue, yellow, and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE"
Description of Mark
The mark consists of the words "DUTCH BROS" in blue stylized block letters inside a white rectangle; to the left of these words is a stylized vertical stripe design in yellow, red and blue; the color yellow extends beyond the stripes at the bottom and becomes a background for the word "COFFEE" in red in stylized cursive letters; the white rectangle is flanked on either side by thin white strips; partially hidden behind the white rectangle is a larger rectangular shaped paneling with randomly sized horizontal striping in shades of darker blue.
Goods and Services
Coffee and coffee-based beverages; tea and tea-based beverages; cocoa; ice cream drinks; coffee beans
Goods and Services
Café services; coffee shops
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-14
Primary Code
030
First Use Anywhere Date
2016-07-00
First Use In Commerce Date
2016-07-00
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-11-14
Primary Code
043
First Use Anywhere Date
2016-07-00
First Use In Commerce Date
2016-07-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Sheila Fox Morrison
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2335803 |
| Prior Registration | 2902919 |
| Prior Registration | 5232183 |
Trademark Events
| Event Date | Event Description |
| 2017-11-07 | NEW APPLICATION ENTERED IN TRAM |
| 2017-11-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-11-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-02-14 | ASSIGNED TO EXAMINER |
| 2018-02-15 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-02-15 | EXAMINERS AMENDMENT E-MAILED |
| 2018-02-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-02-15 | EXAMINER'S AMENDMENT ENTERED |
| 2018-02-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-02-27 | ASSIGNED TO LIE |
| 2018-03-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-04-03 | PUBLISHED FOR OPPOSITION |
| 2018-04-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-05-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-11-28 | TEAS EXTENSION RECEIVED |
| 2018-11-28 | EXTENSION 1 FILED |
| 2018-11-28 | EXTENSION 1 GRANTED |
| 2018-11-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-11-29 | TEAS STATEMENT OF USE RECEIVED |
| 2018-11-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-11-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-12-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-11-29 | USE AMENDMENT FILED |
| 2018-12-17 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-12-28 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-12-29 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-02-05 | REGISTERED-PRINCIPAL REGISTER |
| 2019-11-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-11-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-11-01 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2019-11-01 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
