HBH CO - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87669586
Serial Number
87669586
Registration Number
6034211
Word Mark
HBH CO
Status
700 - Registered
Status Date
2020-04-14
Filing Date
2017-11-02
Registration Number
6034211
Registration Date
2020-04-14
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-04-03
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
DIBLE, JONATHON I
Statements
Disclaimer with Predetermined Text
"CO"
Goods and Services
Ham; ham slices; ham portions; prepared meals consisting of ham; ham packaged on trays; gift baskets containing ham; pork; deli meats; cheese; prepared food, namely, cheese, preserved vegetables, ham, meat, and preserved fruit packaged on trays; gift baskets containing ham, cheese, prepared nuts, soup, preserved fruit, crackers, candy, cookies, biscuits; beef, namely, beef roast, beef steaks, beef tenderloin, prime rib, beef wellington, pork, namely, ham, pork roast, barbeque pork roast, pork loin, pork ribs, pork chops, barbecue pork; vegetable salads; baked beans; meat salads, including ham salad, chicken salad, and turkey salad; sliced turkey; sliced ham; prepared foods, namely, casseroles mainly consisting of vegetables, potatoes, beans or fruits; mashed potatoes; au gratin potatoes; frozen fruits, namely, cinnamon apples; sweet potato soufflé; prepared food consisting primarily of vegetables, namely, green bean casserole; fruit salad; fruit preserves; jams, jellies; soup mixes
Goods and Services
Sauces, namely, three pepper mayonnaise, finishing sauce in the nature of a cooking sauce, honey mustard sauce, horseradish sauce, barbecue sauce; sandwiches; cakes; coffee cakes; pies; bread; cookies; rolls; biscuits; brownies; candy; gravy; macaroni and cheese bake; ham glaze; mustard
Goods and Services
Mail order catalog services featuring prepared foods; online retail store services featuring prepared foods; retail store services in the field of processed meats, namely, poultry, namely, chicken, turkey, beef, namely, beef roast, beef steaks, beef tenderloin, prime rib, beef wellington, pork, namely, ham, pork roast, barbeque pork roast, pork loin, pork ribs, pork chops, and barbecue pork, vegetable salads, baked beans, meat salads, including ham salad, chicken salad, and turkey salad, deli meats, sliced turkey, sliced ham, cheese, trays consisting of food items, including cheese, vegetables, ham, meat, or fruit, gift baskets containing ham, cheese, crackers, candy, nuts, cookies, soup, biscuits, and fruit, casseroles mainly consisting of vegetables, potatoes, beans or fruits, mashed potatoes, au gratin potatoes, cinnamon apples, sweet potato soufflé, corn casserole, green bean casserole, fruit salad, fruit preserves, cheese spreads, relish, jams, jellies, sauces, including three pepper mayonnaise, finishing sauce, honey mustard sauce, horseradish sauce, and barbeque sauce, and soup mixes
Goods and Services
Restaurant services; take-out restaurant services
Pseudo Mark
HONEY BAKED HAM COMPANY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-13
Primary Code
029
First Use Anywhere Date
2018-10-01
First Use In Commerce Date
2018-10-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-13
Primary Code
030
First Use Anywhere Date
2018-10-01
First Use In Commerce Date
2018-10-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-11-13
Primary Code
035
First Use Anywhere Date
2018-10-01
First Use In Commerce Date
2018-10-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-11-13
Primary Code
043
First Use Anywhere Date
2018-10-01
First Use In Commerce Date
2018-10-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
J. David Mayberry
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2331873
Trademark Events
Event DateEvent Description
2017-11-06NEW APPLICATION ENTERED IN TRAM
2017-11-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-02-14ASSIGNED TO EXAMINER
2018-02-15EXAMINERS AMENDMENT -WRITTEN
2018-02-15EXAMINERS AMENDMENT E-MAILED
2018-02-15NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-02-15EXAMINER'S AMENDMENT ENTERED
2018-02-15APPROVED FOR PUB - PRINCIPAL REGISTER
2018-02-27ASSIGNED TO LIE
2018-03-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2018-03-14NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-04-03PUBLISHED FOR OPPOSITION
2018-04-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-05-29NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-11-08TEAS EXTENSION RECEIVED
2018-11-08EXTENSION 1 FILED
2018-11-08EXTENSION 1 GRANTED
2018-11-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-05-13TEAS EXTENSION RECEIVED
2019-05-13EXTENSION 2 FILED
2019-05-13EXTENSION 2 GRANTED
2019-05-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-09-20TEAS STATEMENT OF USE RECEIVED
2019-10-09CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-09-20USE AMENDMENT FILED
2019-10-10STATEMENT OF USE PROCESSING COMPLETE
2019-11-12ASSIGNED TO EXAMINER
2019-11-22SU - NON-FINAL ACTION - WRITTEN
2019-11-22NON-FINAL ACTION E-MAILED
2019-11-22NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-02-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-02-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-02-28TEAS/EMAIL CORRESPONDENCE ENTERED
2020-03-11ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-03-12NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-04-14REGISTERED-PRINCIPAL REGISTER