VERMONT VILLAGE - Trademark Details![Image for trademark with serial number 87662944](/media/image.php?serial=87662944)
Status: 700 - Registered
Serial Number
87662944
Registration Number
5491261
Word Mark
VERMONT VILLAGE
Status
700 - Registered
Status Date
2018-06-12
Filing Date
2017-10-27
Registration Number
5491261
Registration Date
2018-06-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
060104 - Mountains, mountain landscapes.
Published for Opposition Date
2018-03-27
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
RAY, KIMBERLY MORGAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"VERMONT"
Description of Mark
The mark consists of the word "VERMONT" above the word "VILLAGE" with a stylized mountain range over the letters "AGE" in the word "VILLAGE".
Goods and Services
Applesauce; apple butter
Goods and Services
Apple cider vinegar; vinegar shots; drinking vinegar; sipping vinegar
Goods and Services
Drinking vinegar; sipping vinegar; vinegar shots
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-06
Primary Code
029
First Use Anywhere Date
2017-05-01
First Use In Commerce Date
2017-05-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-06
Primary Code
030
First Use Anywhere Date
2017-05-01
First Use In Commerce Date
2017-05-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CATHLEEN E. STADECKER
Address
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Trademark Events
Event Date | Event Description |
2017-10-31 | NEW APPLICATION ENTERED IN TRAM |
2017-11-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-11-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-02-07 | ASSIGNED TO EXAMINER |
2018-02-09 | EXAMINERS AMENDMENT -WRITTEN |
2018-02-09 | EXAMINERS AMENDMENT E-MAILED |
2018-02-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-02-09 | EXAMINER'S AMENDMENT ENTERED |
2018-02-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-02-22 | ASSIGNED TO LIE |
2018-03-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-03-27 | PUBLISHED FOR OPPOSITION |
2018-03-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-06-12 | REGISTERED-PRINCIPAL REGISTER |
2019-10-09 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-10-16 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |