FFS BREWERS' INFUSIONS - Trademark Details
Status: 700 - Registered
Serial Number
87651700
Registration Number
5676196
Word Mark
FFS BREWERS' INFUSIONS
Status
700 - Registered
Status Date
2019-02-12
Filing Date
2017-10-19
Registration Number
5676196
Registration Date
2019-02-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-04-10
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
DUBRAY, KATHERINE M
Statements
Disclaimer with Predetermined Text
"BREWERS' INFUSIONS"
Goods and Services
Essential oils in the nature of flavorings and fragrances for use in the manufacture of alcoholic and non-alcoholic beverages through a proprietary process designed to create improved product strength, stability and consistency
Goods and Services
Flavorings, other than essential oils, for alcoholic and non-alcoholic beverages comprised of flavorings, peels, spices and botanicals used for non-nutritional purposes through a proprietary process designed to create improved product strength, stability and consistency
Goods and Services
Manufacture of beverage additives for others to the order and specification of others for use in making alcoholic and non-alcoholic beverages through a proprietary process designed to create improved product strength, stability and consistency
Pseudo Mark
FLAVOR FRAGRANCE SPECIALTIES INFUSIONS
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2017-10-28
Primary Code
003
First Use Anywhere Date
2018-11-28
First Use In Commerce Date
2018-11-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-28
Primary Code
030
First Use Anywhere Date
2018-11-28
First Use In Commerce Date
2018-11-28
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2017-10-28
Primary Code
040
First Use Anywhere Date
2018-11-28
First Use In Commerce Date
2018-11-28
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JONATHAN R. WACHS
Address
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Trademark Events
| Event Date | Event Description |
| 2017-10-23 | NEW APPLICATION ENTERED IN TRAM |
| 2017-10-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-01-22 | ASSIGNED TO EXAMINER |
| 2018-01-29 | NON-FINAL ACTION WRITTEN |
| 2018-01-29 | NON-FINAL ACTION E-MAILED |
| 2018-01-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-02-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-02-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-02-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-02-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-03-05 | ASSIGNED TO LIE |
| 2018-03-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2018-03-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-04-10 | PUBLISHED FOR OPPOSITION |
| 2018-04-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-06-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-11-29 | TEAS STATEMENT OF USE RECEIVED |
| 2018-12-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-11-29 | USE AMENDMENT FILED |
| 2018-12-17 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-01-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-01-10 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-02-12 | REGISTERED-PRINCIPAL REGISTER |
