MARTIN VIALATTE - Trademark Details
Status: 700 - Registered
Serial Number
87625906
Registration Number
5752190
Word Mark
MARTIN VIALATTE
Status
700 - Registered
Status Date
2019-05-14
Filing Date
2017-09-28
Registration Number
5752190
Registration Date
2019-05-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-08-14
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
VEPPUMTHARA, JULIE T
Statements
Goods and Services
Chemical preparations for the conservation, improvement and treatment of solid and liquid foodstuffs in the food and beverage manufacturing industry; non-chemical additives, namely, yeast derivatives, used during manufacturing or processing of foodstuffs, whether solid or liquid
Goods and Services
Machines for the production processing, clarification or packing of musts, wines or other liquid foodstuffs
Goods and Services
Yeast; yeast derivatives
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2017-10-03
Primary Code
001
First Use Anywhere Date
1989-12-00
First Use In Commerce Date
2000-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-03
Primary Code
030
First Use Anywhere Date
1989-12-00
First Use In Commerce Date
2000-12-00
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société par actions simplifée á associé unique).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Société par actions simplifée á associé unique).
Address
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Correspondences
Name
JOE MCKINNEY MUNCY
Address
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Trademark Events
| Event Date | Event Description |
| 2017-10-02 | NEW APPLICATION ENTERED IN TRAM |
| 2017-10-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-01-06 | ASSIGNED TO EXAMINER |
| 2018-01-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-01-08 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2018-01-08 | NON-FINAL ACTION WRITTEN |
| 2018-01-08 | NON-FINAL ACTION E-MAILED |
| 2018-01-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-06-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-06-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-06-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-06-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-06-30 | EXAMINERS AMENDMENT E-MAILED |
| 2018-06-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-06-30 | EXAMINER'S AMENDMENT ENTERED |
| 2018-06-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-07-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-08-14 | PUBLISHED FOR OPPOSITION |
| 2018-08-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-10-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-02-15 | TEAS STATEMENT OF USE RECEIVED |
| 2019-03-08 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-02-15 | USE AMENDMENT FILED |
| 2019-03-11 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-04-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-04-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-05-14 | REGISTERED-PRINCIPAL REGISTER |
