T-E-S-S-E-R-A PREMIUM QUALITY - Trademark Details
Status: 700 - Registered
Serial Number
87624532
Registration Number
5521160
Word Mark
T-E-S-S-E-R-A PREMIUM QUALITY
Status
700 - Registered
Status Date
2018-07-17
Filing Date
2017-09-27
Registration Number
5521160
Registration Date
2018-07-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050105, 260117, 260121 - Leafless trees and bushes. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2018-02-27
Law Office Assigned Location Code
M50
Employee Name
JAGANNATHAN, SIDDHARTH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PREMIUM QUALITY"
Description of Mark
The mark consists of a shaded concentric circle design with a picture of a tree, followed by the word "TESSERA" with each letter separated by a small shaded circle, followed by the wording "PREMIUM QUALITY" all centered within
Goods and Services
Bruschetta toppings; Olive oil for food; Olive oils for food; Olive pastes; Olives, preserved; Pickled vegetables; Sun-dried tomatoes; Tapenades; Canned processed olives; Dipping oil in the nature of flavored olive oil; Extra virgin olive oil for food; Flavored olive oil for food; Pickled peppers; Preserved chilli peppers; Preserved, dried and cooked olives; Processed olive puree; Processed olives; Processed pepperoncinis; Processed peppers; Processed stuffed olives; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Tinned olives
Goods and Services
Bruschetta-topped bread; Candy; Capers; Spices; Baking spices; Edible spices; Natural spices; Organic spices
Pseudo Mark
TESSERA; TESRA; TESSRA
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-02
Primary Code
029
First Use Anywhere Date
2018-04-25
First Use In Commerce Date
2018-04-25
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-02
Primary Code
030
First Use Anywhere Date
2018-04-25
First Use In Commerce Date
2018-04-25
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
RBANIS TRADING SOLUTIONS LLC.
Address
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Trademark Events
Event Date | Event Description |
2017-09-30 | NEW APPLICATION ENTERED IN TRAM |
2017-10-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-10-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-01-04 | ASSIGNED TO EXAMINER |
2018-01-09 | EXAMINERS AMENDMENT -WRITTEN |
2018-01-09 | EXAMINERS AMENDMENT E-MAILED |
2018-01-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-01-09 | EXAMINER'S AMENDMENT ENTERED |
2018-01-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-01-19 | ASSIGNED TO LIE |
2018-02-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-02-27 | PUBLISHED FOR OPPOSITION |
2018-02-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-04-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-05-17 | TEAS STATEMENT OF USE RECEIVED |
2018-06-07 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-05-17 | USE AMENDMENT FILED |
2018-06-07 | STATEMENT OF USE PROCESSING COMPLETE |
2018-06-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-06-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-07-17 | REGISTERED-PRINCIPAL REGISTER |
2018-09-26 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |