ALSAFFY - Trademark Details
Status: 700 - Registered
Serial Number
87622815
Registration Number
5464096
Word Mark
ALSAFFY
Status
700 - Registered
Status Date
2018-05-08
Filing Date
2017-09-26
Registration Number
5464096
Registration Date
2018-05-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 261702, 261709 - Other leaves. Wavy line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2018-02-20
Law Office Assigned Location Code
L10
Employee Name
IM, JEAN H
Statements
Indication of Colors claimed
The color(s) dark green and light green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "ALSAFFY" and a curved line under the name, both in dark green, and a leaf design at the bottom in light green.
Goods and Services
Allspice; Aniseed for use as a flavoring in food and drinks; Bakery desserts; Bakery goods; Breadsticks; Chili powders; Cinnamon; Cinnamon powder; Clove powder; Cloves; Curry powder; Dried chives; Dried herbs; Flat bread; Garden herbs, preserved; Garlic powder; Mustard powder; Natural spices; Nutmeg; Organic spices; Pepper; Processed herbs; Saffron for use as a food seasoning; Sage; Seasoning mixes; Seasonings; Spice blends; Spices; Spices in the form of powders; Dried cumin seeds for use as a seasoning or condiment; Dried mint; Edible spices; Edible turmeric; Ginger; Hot pepper powder; Processed garlic for use as seasoning; Red pepper flakes for use as a seasoning; Zaatar spice blend
Translation of Words in Mark
The wording "Alsaffy" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-30
Primary Code
030
First Use Anywhere Date
2017-05-07
First Use In Commerce Date
2017-07-10
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
INTERNATIONAL TRADING & MARKETING, INC.
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2017-09-29 | NEW APPLICATION ENTERED IN TRAM |
| 2017-09-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-10-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-01-03 | ASSIGNED TO EXAMINER |
| 2018-01-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-01-04 | EXAMINERS AMENDMENT E-MAILED |
| 2018-01-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-01-04 | EXAMINER'S AMENDMENT ENTERED |
| 2018-01-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-01-16 | ASSIGNED TO LIE |
| 2018-01-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-02-20 | PUBLISHED FOR OPPOSITION |
| 2018-02-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-05-08 | REGISTERED-PRINCIPAL REGISTER |
