OHAY - Trademark Details
Status: 700 - Registered
Serial Number
87621515
Registration Number
5677664
Word Mark
OHAY
Status
700 - Registered
Status Date
2019-02-19
Filing Date
2017-09-25
Registration Number
5677664
Registration Date
2019-02-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-12-04
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BURNS, ELLEN FERRER
Statements
Goods and Services
Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Granola-based snack bars; Cereal-based snack foods, namely, chips; Cereal-based snack food; Cookies; Bread; Crackers; Confectionary made of sugar; Sugar; Rice cakes; Sauces; Salt; Tea; Coffee; Tea-based beverages
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-29
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
THOMAS D. BRATSCHUN
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2017-09-21 | 40-2017-0120 | South Korea | True |
40-2017-0120 | True |
Trademark Events
Event Date | Event Description |
2017-09-28 | NEW APPLICATION ENTERED IN TRAM |
2017-09-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-10-20 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2017-10-20 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2017-12-30 | ASSIGNED TO EXAMINER |
2017-12-31 | NON-FINAL ACTION WRITTEN |
2017-12-31 | NON-FINAL ACTION E-MAILED |
2017-12-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-06-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-06-22 | ASSIGNED TO LIE |
2018-06-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-06-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-07-13 | SUSPENSION LETTER WRITTEN |
2018-07-13 | LETTER OF SUSPENSION E-MAILED |
2018-07-13 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2018-10-10 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2018-10-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-10-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-10-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-11-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-12-04 | PUBLISHED FOR OPPOSITION |
2018-12-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-02-19 | REGISTERED-PRINCIPAL REGISTER |