NORDIC - Trademark Details
Status: 700 - Registered
Serial Number
87621559
Registration Number
5598666
Word Mark
NORDIC
Status
700 - Registered
Status Date
2018-11-06
Filing Date
2017-09-25
Registration Number
5598666
Registration Date
2018-11-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-08-21
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BURNS, ELLEN FERRER
Statements
Goods and Services
FISH AND SEAFOOD, NOT LIVE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-29
Primary Code
029
First Use Anywhere Date
1923-04-10
First Use In Commerce Date
1923-04-10
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
BARRY I FRIEDMAN
Address
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Trademark Events
Event Date | Event Description |
2017-09-28 | NEW APPLICATION ENTERED IN TRAM |
2017-09-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-12-30 | ASSIGNED TO EXAMINER |
2018-01-14 | NON-FINAL ACTION WRITTEN |
2018-01-14 | NON-FINAL ACTION E-MAILED |
2018-01-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-07-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-07-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-07-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-07-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-08-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-08-21 | PUBLISHED FOR OPPOSITION |
2018-08-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-11-06 | REGISTERED-PRINCIPAL REGISTER |