R CAFE REGISTRADO - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87606102
Serial Number
87606102
Registration Number
6110363
Word Mark
R CAFE REGISTRADO
Status
700 - Registered
Status Date
2020-07-28
Filing Date
2017-09-13
Registration Number
6110363
Registration Date
2020-07-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
110303, 261701, 261705 - Cups, saucers. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-05-12
Attorney Name
Vivian Ortiz-Ponce
Law Office Assigned Location Code
L80
Employee Name
BESCH, JAY C
Statements
Indication of Colors claimed
The color(s) black and light brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAFE"
Description of Mark
The mark consists of the stylized wording "CAFE" in the color black above the stylized wording "REGISTRADO" in the color black. The design of a brown horizontal band appears above the wording "CAFE" and another brown horizontal band appears below the wording "REGISTRADO". Above all of the aforementioned elements of the mark is the design of the silhouette of a coffee cup with a circular handle on the right side in the color black with a stylized letter "R" in the color black inside the circular handle of the cup. The color white represents background and is not a part of the mark.
Goods and Services
Coffee; Coffee substitutes
Goods and Services
Bar services; Cafeteria services; Restaurant and bar services
Translation of Words in Mark
The English translation of "CAFE REGISTRADO" in the mark is "REGISTERED COFFEE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-18
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-09-18
Primary Code
043
Current Trademark Owners
Party Name
Lapelosa, Pablo Sebastian
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Lapelosa, Pablo Sebastian
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Lapelosa, Pablo Sebastian
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Lapelosa, Pablo Sebastian
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
VIVIAN ORTIZ-PONCE
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
ArgentinaFalse
ArgentinaFalse
Trademark Events
Event DateEvent Description
2017-09-16NEW APPLICATION ENTERED IN TRAM
2017-09-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-09-19NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-12-18ASSIGNED TO EXAMINER
2017-12-21EXAMINERS AMENDMENT -WRITTEN
2017-12-21EXAMINERS AMENDMENT E-MAILED
2017-12-21NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-12-21EXAMINER'S AMENDMENT ENTERED
2017-12-21APPROVED FOR PUB - PRINCIPAL REGISTER
2018-01-05ASSIGNED TO LIE
2018-01-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-02-13PUBLISHED FOR OPPOSITION
2018-02-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-04-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-09-13TEAS EXTENSION RECEIVED
2018-09-13EXTENSION 1 FILED
2018-09-13EXTENSION 1 GRANTED
2018-09-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-03-15TEAS EXTENSION RECEIVED
2019-03-15EXTENSION 2 FILED
2019-03-15EXTENSION 2 GRANTED
2019-03-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-09-12TEAS EXTENSION RECEIVED
2019-09-12EXTENSION 3 FILED
2019-09-12EXTENSION 3 GRANTED
2019-09-14NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-01-17TEAS PETITION TO AMEND BASIS RECEIVED
2020-03-04ASSIGNED TO PETITION STAFF
2020-03-05PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
2020-01-17NOTICE OF ALLOWANCE CANCELLED
2020-03-051(B) BASIS DELETED; NEW BASIS REQUESTED
2020-03-19PREVIOUS ALLOWANCE COUNT WITHDRAWN
2020-03-19NON-FINAL ACTION WRITTEN
2020-03-19NON-FINAL ACTION E-MAILED
2020-03-19NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-03-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-04-03ASSIGNED TO LIE
2020-04-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-04-03TEAS/EMAIL CORRESPONDENCE ENTERED
2020-04-06APPROVED FOR PUB - PRINCIPAL REGISTER
2020-04-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-05-12PUBLISHED FOR OPPOSITION
2020-05-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-07-28REGISTERED-PRINCIPAL REGISTER