CHICKEN LADY - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87602195
Word Mark
CHICKEN LADY
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-12-17
Filing Date
2017-09-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020321, 031503, 031526, 090304, 090314, 090706, 110101, 110307 - Women wearing aprons. Chickens, hens, roosters. Costumed birds and bats and those with human attributes. Ladies' suits, dresses, skirts. Bibs, aprons. Other women's shoes. Spoons. Bowls (filled).
Published for Opposition Date
2018-03-20
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
CROWDER-SCHAEFER, ANDR
Statements
Indication of Colors claimed
The color(s) yellow, red, green, light green, white, black, orange, pink, blue, and brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHICKEN"
Description of Mark
The mark consists of a female chicken with yellow skin and a humanoid body (a "chicken lady") standing in the space between the literal words "CHICKEN LADY". The chicken lady has a red chicken's comb partially covering her right eye, and the rest of her comb resembles red hair in a pony-tail. The chicken lady has green pupils and light green irises surrounding her pupils. The rest of her eyes is white. Black eyelashes and a black eyebrow are visible over her left eye. The chicken lady's orange beak is open, and the inside of her mouth is red. The chicken lady wears a pink, thigh-high dress with white polka dots and black shoulder straps. The chicken lady is also wearing black high-heeled shoes that strap over the ankles. The chicken lady is wearing a white apron over her dress from the waist down. The chicken lady holds a blue mixing bowl in her left arm and a brown spoon in her right hand. She stands with her left knee bent in toward her right leg. The literal elements "CHICKEN LADY" in the mark are in pink and in cursive text.
Goods and Services
Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal
Goods and Services
(Based on Use in Commerce) Barbecue sauce; Barbeque sauce; Sauces; Sauces for barbecued meat(Based on Intent to Use) Cakes; Dry spice rub for meats and fish; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Barbecue dry rub; Fruit cobblers; Sauce mixes; Stuffing mixes containing bread; Tartar sauce
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-14
Primary Code
029
Correspondences
Name
A. BINFORD MINTER
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Continuity Child | 87976764 |
Trademark Events
| Event Date | Event Description |
| 2017-09-13 | NEW APPLICATION ENTERED IN TRAM |
| 2017-09-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-09-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-12-13 | ASSIGNED TO EXAMINER |
| 2017-12-20 | NON-FINAL ACTION WRITTEN |
| 2017-12-20 | NON-FINAL ACTION E-MAILED |
| 2017-12-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-01-19 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2018-01-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-01-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-01-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-01-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-02-05 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-01-19 | DIVISIONAL REQUEST RECEIVED |
| 2018-02-05 | DIVISIONAL PROCESSING COMPLETE |
| 2018-02-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-02-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-03-20 | PUBLISHED FOR OPPOSITION |
| 2018-03-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-03-26 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2018-03-26 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2018-05-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-12-17 | ABANDONMENT - NO USE STATEMENT FILED |
| 2018-12-17 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
