MARSH KETTLES - Trademark Details
Status: 700 - Registered
Serial Number
87597094
Registration Number
5559120
Word Mark
MARSH KETTLES
Status
700 - Registered
Status Date
2018-09-11
Filing Date
2017-09-05
Registration Number
5559120
Registration Date
2018-09-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011515, 031909, 031926, 090314, 110313, 110315, 110325 - Flames emanating from objects, numbers or words. Shrimp, lobsters and crayfish. Costumed fish and other costumed sea creatures and those with human attributes. Bibs, aprons. Sauce pans, pots, frying pans (non-electric). Glasses with stems. Other non-electric cooking and serving ware, including woks.
Published for Opposition Date
2018-06-26
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
CARLSON, KRISTIN ELIZA
Statements
Indication of Colors claimed
The color(s) red, black, yellow, white, and silver is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KETTLES"
Description of Mark
The mark consists of the words "MARSH KETTLES" in black where the stylized characters consist of the capitalized letter "M", the capitalized letters of a smaller font size "ARSH", the capitalized letter "K", the capitalized letters of a smaller font size "ETTLES", whereby the word "MARSH" is disposed above the capitalized letters "ETTLES" in the word "KETTLES" and where the capitalized letter "K" in the word "KETTLES" is located to the left of the word "MARSH" and of a larger font so that the letter "K" rises above the bottom portion of the letter "M" in the word "MARSH". The color(s) red, black, white, yellow, and silver appear in the interior of a red kettle disposed above the word "MARSH" and outlined in a thin white line and further outlined around the thin white line in a thick black line. Flames in shades of yellow are disposed in front of and at the bottom of the kettle spanning upward to the full height of the kettle. Sitting atop of the kettle is a smiling red lobster outlined in black that is wearing an apron of a lighter shade of red. The lobster has upward curling black antennae, white eyes, a white smile and two outstretched arms with the left claw open and facing upward, and the right claw holding a silver wine glass with a clear center.
Goods and Services
Cooking pots; Kettles; Kettles, non-electric; Non-electric cooking steamers; Non-electric kettles; Portable cooking kits for outdoor use
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2017-09-12
Primary Code
021
First Use Anywhere Date
2017-01-01
First Use In Commerce Date
2017-01-01
Current Trademark Owners
Trademark Owner History
Correspondences
Name
WILLIAM R. HUSEMAN
Address
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Trademark Events
Event Date | Event Description |
2017-09-08 | NEW APPLICATION ENTERED IN TRAM |
2017-09-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-09-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-12-08 | ASSIGNED TO EXAMINER |
2017-12-14 | NON-FINAL ACTION WRITTEN |
2017-12-14 | NON-FINAL ACTION E-MAILED |
2017-12-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-05-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-05-18 | ASSIGNED TO LIE |
2018-05-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-05-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-05-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-06-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-06-26 | PUBLISHED FOR OPPOSITION |
2018-06-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-09-11 | REGISTERED-PRINCIPAL REGISTER |