PIONONOS P HOMEMADE BAKERY - Trademark Details
Status: 700 - Registered
Serial Number
87596558
Registration Number
5583752
Word Mark
PIONONOS P HOMEMADE BAKERY
Status
700 - Registered
Status Date
2018-10-16
Filing Date
2017-09-05
Registration Number
5583752
Registration Date
2018-10-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260108 - Letters, numerals or punctuation forming or bordering the perimeter of a circle.
Published for Opposition Date
2018-07-31
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SAUNDERS, ANDREA DAWN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PIONONOS" AND "HOMEMADE BAKERY"
Description of Mark
The mark consists of the words "Piononos" appearing in a semi circle orientation with two lines on the sides and the wording "HOMEMADE BAKERY" appearing in the bottom and completing the semicircle. In the middle of the circle, the stylized letter "P" appears.
Goods and Services
Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Coffee and coffee substitutes; Dessert mousse; Dessert puddings; Dessert puddings infused with alcohol; Dessert souffles; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Flavored, sweetened gelatin desserts; Frozen cashew-based desserts; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen soy-based desserts; Ice cream desserts; Milk chocolate; Pastries; Pastries with fruit; Pastry dough; Pastry cream; Pastry mixes; Pastry shells for monaka; Rice-based pudding dessert; Tea; Toaster pastries; Bananas Foster; Eccles cakes; Ice milk; Instant dessert puddings; Puddings
Goods and Services
Online retail bakery shops; Retail bakery shops
Section 2(f) Limitation Statement
As to PIONONOS; PIONONOS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-12
Primary Code
030
First Use Anywhere Date
2017-07-01
First Use In Commerce Date
2017-07-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-09-12
Primary Code
035
First Use Anywhere Date
2017-07-01
First Use In Commerce Date
2017-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
FELIPE RUBIO
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4436251 |
Trademark Events
Event Date | Event Description |
2017-09-08 | NEW APPLICATION ENTERED IN TRAM |
2017-09-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-09-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-12-09 | ASSIGNED TO EXAMINER |
2017-12-13 | NON-FINAL ACTION WRITTEN |
2017-12-13 | NON-FINAL ACTION E-MAILED |
2017-12-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-06-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-06-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-06-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-06-19 | EXAMINERS AMENDMENT -WRITTEN |
2018-06-19 | EXAMINERS AMENDMENT E-MAILED |
2018-06-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-06-19 | EXAMINER'S AMENDMENT ENTERED |
2018-06-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-07-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-07-31 | PUBLISHED FOR OPPOSITION |
2018-07-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-10-16 | REGISTERED-PRINCIPAL REGISTER |