CREADOR CAFÉ - Trademark Details
Status: 700 - Registered
Serial Number
87596579
Registration Number
5442952
Word Mark
CREADOR CAFÉ
Status
700 - Registered
Status Date
2018-04-10
Filing Date
2017-09-05
Registration Number
5442952
Registration Date
2018-04-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050125, 260106, 260117 - Other trees or bushes. Semi-circles. Two concentric circles.
Published for Opposition Date
2018-01-23
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
MAHONEY, PAULA M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAFÉ"
Description of Mark
The mark consists of a stylized design comprised of a tree design within two open circles and centered above the word, "CREADOR", in a large stylized font. The word "CAFÉ" appears below the "EAD" portion of "CREADOR," in a smaller stylized font.
Goods and Services
Cappuccino; Coffee and artificial coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee essences; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee flavored syrup used in making food beverages; Coffee substitutes; Coffee-based iced beverages; Espresso; Beverages with a coffee base; Caffeine-free coffee; Chocolate covered roasted coffee beans; Ground coffee beans; Iced coffee; Instant coffee; Prepared coffee and coffee-based beverages; Roasted coffee beans; Sugar-coated coffee beans; Unroasted coffee; Vegetal preparations for use as coffee substitutes
Translation of Words in Mark
The English translation of "CREADOR CAFÉ" in the mark is "creator coffee".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-12
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad por Acciones Simplificada).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad por Acciones Simplificada).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Sociedad por Acciones Simplificada).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Sociedad por Acciones Simplificada).
Address
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Correspondences
Name
CURT HANDLEY, ESQ.
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2017-06-15 | SD2017/00445 | Colombia | True |
Trademark Events
Event Date | Event Description |
2017-09-08 | NEW APPLICATION ENTERED IN TRAM |
2017-09-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-09-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-09-26 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2017-10-04 | ASSIGNED TO LIE |
2017-10-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-10-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-12-09 | ASSIGNED TO EXAMINER |
2017-12-12 | NON-FINAL ACTION WRITTEN |
2017-12-12 | NON-FINAL ACTION E-MAILED |
2017-12-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-12-12 | NON-FINAL ACTION WRITTEN |
2017-12-12 | NON-FINAL ACTION E-MAILED |
2017-12-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-12-13 | EXAMINERS AMENDMENT -WRITTEN |
2017-12-13 | EXAMINERS AMENDMENT E-MAILED |
2017-12-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-12-13 | EXAMINER'S AMENDMENT ENTERED |
2017-12-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-01-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-01-23 | PUBLISHED FOR OPPOSITION |
2018-01-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-04-10 | REGISTERED-PRINCIPAL REGISTER |