DAWN - Trademark Details
Status: 700 - Registered
Serial Number
87592044
Registration Number
5917561
Word Mark
DAWN
Status
700 - Registered
Status Date
2019-11-26
Filing Date
2017-08-31
Registration Number
5917561
Registration Date
2019-11-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501 - Sun, rising or setting (partially exposed or partially obstructed).
Published for Opposition Date
2019-09-10
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
BURCH, JILLIAN RENEE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "DAWN" with a sun rising behind the word, the sun being partially obscured by the letters "DA".
Goods and Services
fruit-based fillings for cakes and pies; toppings, namely, fruit topping, nut topping, peanut butter topping, whipped dairy and non-dairy based toppings, all for baked goods and excluding milk and milk powder; food-glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; shortening; hardened oils being hydrogenated oils for food; cooking oils; non-dairy based mix for making whipped icings; and mincemeat
Goods and Services
non-dairy based mix for making fillings for baked goods; Bavarian cream; vanilla cream and white Holland cream fillings for use in cakes and pies, excluding milk and milk powder
Goods and Services
syrups for making beverages, namely, syrups for flavoring beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-08
Primary Code
029
First Use Anywhere Date
1982-07-01
First Use In Commerce Date
1982-07-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-07
Primary Code
030
First Use Anywhere Date
1982-07-01
First Use In Commerce Date
1982-07-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-09-08
Primary Code
032
First Use Anywhere Date
1982-07-01
First Use In Commerce Date
1982-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
TODD L. MOORE
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0104903
Original Filing Date USPTO
2021-02-01
International Registration Number
1622600
International Registration Date
2021-05-06
International Status Code
480
International Renewal Date
2031-05-06
| Madrid History Events | ||
| Date | Code | Description |
| 2021-10-31 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2021-05-07 | RESTO | RESTORATION OF INTL APP AFTER INITIAL DEMISE |
| 2021-02-01 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2021-05-06 | PCGRO | PETITION TO DIRECTOR GRANTED |
| 2021-04-01 | EPIAI | TEAS PETITION TO DIRECTOR TO REVIEW DENIAL OF IA |
| 2021-02-05 | NCERT | APPLICATION FOR IR REJECTED BY MPU |
Trademark Events
| Event Date | Event Description |
| 2017-09-04 | NEW APPLICATION ENTERED IN TRAM |
| 2017-09-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-09-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-12-06 | ASSIGNED TO EXAMINER |
| 2017-12-06 | NON-FINAL ACTION WRITTEN |
| 2017-12-06 | NON-FINAL ACTION E-MAILED |
| 2017-12-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-06-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-06-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-06-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-06-29 | NON-FINAL ACTION WRITTEN |
| 2018-06-29 | NON-FINAL ACTION E-MAILED |
| 2018-06-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-11-07 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2018-12-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-12-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-01-02 | FINAL REFUSAL WRITTEN |
| 2019-01-02 | FINAL REFUSAL E-MAILED |
| 2019-01-02 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2019-07-02 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2019-07-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-07-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-07-11 | ASSIGNED TO EXAMINER |
| 2019-07-25 | ASSIGNED TO EXAMINER |
| 2019-07-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-08-05 | ASSIGNED TO LIE |
| 2019-08-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-09-10 | PUBLISHED FOR OPPOSITION |
| 2019-09-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-11-26 | REGISTERED-PRINCIPAL REGISTER |
