LMSK HT-SKL HOUTSKOOL PANTRY - Trademark Details
Status: 700 - Registered
Serial Number
87589848
Registration Number
5562492
Word Mark
LMSK HT-SKL HOUTSKOOL PANTRY
Status
700 - Registered
Status Date
2018-09-11
Filing Date
2017-08-30
Registration Number
5562492
Registration Date
2018-09-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702, 261111 - Clusters and sheaves of other grains, including stalks of grains. Rectangles divided twice into three sections.
Published for Opposition Date
2017-11-28
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
RYDLAND, STEPHANIE DIA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of words "HOUTSKOOL PANTRY" within a rectangle with the designation "HT-SKL" and in an overlying rectangle, and to the left the letters "LMSK" incorporated into a fanciful grain design, the entire logo disposed within a rectangle.
Goods and Services
Chili oils being condiments; chili pepper pastes being condiments; cinnamon; clove powder; fermented hot pepper paste for use as a seasoning; Japanese pepper powder spice (sansho powder); miso; natural spices; organic spices; pepper spice; red pepper flakes for use as a seasoning; red pepper powder (gochugaru); sauces; savory sauces used as condiments; sea salt for cooking; sesame seeds for use as seasonings; spice blends; spice mixes; spices
Translation of Words in Mark
The English translation of "HOUTSKOOL" in the mark is "CHARCOAL"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-07
Primary Code
030
First Use Anywhere Date
2017-12-02
First Use In Commerce Date
2017-12-02
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
/SCOTT W. KELLEY, REG. NO. 30,762/
Address
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Trademark Events
Event Date | Event Description |
2017-09-02 | NEW APPLICATION ENTERED IN TRAM |
2017-09-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-09-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-10-25 | ASSIGNED TO EXAMINER |
2017-10-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-11-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-11-28 | PUBLISHED FOR OPPOSITION |
2017-11-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-01-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-06-19 | TEAS STATEMENT OF USE RECEIVED |
2018-06-20 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2018-07-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-07-30 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2018-06-19 | USE AMENDMENT FILED |
2018-07-30 | STATEMENT OF USE PROCESSING COMPLETE |
2018-08-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-08-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-09-11 | REGISTERED-PRINCIPAL REGISTER |
2021-12-15 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |