MARCUS B&P NEWARK EST. 2017 - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87577069
Word Mark
MARCUS B&P NEWARK EST. 2017
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-04-08
Filing Date
2017-08-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241501, 250305, 260113, 260117, 260121, 261701, 261705, 261706 - Arrows forming a circle or an arc of a circle. Backgrounds covered with dots (not mere stippling). Two circles. Two concentric circles. Circles that are totally or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2018-01-09
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STIGLITZ, SUSAN R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NEWARK" AND "EST. 2017"
Description of Mark
The mark consists of the wording "MARCUS B&P NEWARK EST. 2017" in stylized lettering with lines extending outward and with two dots located to the left and right, located within an open circle with two arrows forming the ends, which is within a concentric circle formed by dots, which is within a solid concentric circle.
Goods and Services
Coffee; tea; cocoa; cereal bars; bread; bread mixes; bread crumbs; pastry; confectionery made of sugar; pastries; bakery desserts; pastas; dried pasta; chocolate; candies; candy bars; chocolate bars; honey; mustard; sauces; tomato-based sauces; pesto; chutney; marinades; salsa; salad dressings; spices; pizzas; seasonings
Pseudo Mark
MARCUS B AND P NEWARK ESTABLISHED TWENTY SEVENTEEN
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-25
Primary Code
030
Correspondences
Name
CATHERINE M.C. FARRELLY
Address
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Trademark Events
| Event Date | Event Description |
| 2017-08-24 | NEW APPLICATION ENTERED IN TRAM |
| 2017-08-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-08-26 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-11-27 | ASSIGNED TO EXAMINER |
| 2017-11-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-12-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-01-09 | PUBLISHED FOR OPPOSITION |
| 2018-01-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-03-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-05-25 | TEAS EXTENSION RECEIVED |
| 2018-05-25 | EXTENSION 1 FILED |
| 2018-05-25 | EXTENSION 1 GRANTED |
| 2018-05-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-04-08 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-04-08 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
