M MOS BURGER - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87574966
Serial Number
87574966
Registration Number
6350985
Word Mark
M MOS BURGER
Status
700 - Registered
Status Date
2021-05-18
Filing Date
2017-08-18
Registration Number
6350985
Registration Date
2021-05-18
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2021-03-02
Attorney Name
Rebeccah Gan
Law Office Assigned Location Code
L90
Employee Name
BIBB, SCOTT
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BURGER" AS TO CLASSES 29, 30 AND 43
Description of Mark
The mark consists of the letter "M" in red stylized font and the wording "MOS BURGER" in red with a white border.
Goods and Services
Processed meat based foods, namely, beef patties, pork patties, uncooked hamburger patties, ham, sausages, fried chicken, grilled beef, chicken dumpling, fried meat, chicken nuggets; meat croquettes; edible oils; edible fats; potato flakes; fruit chips; fruit salads; pickles prepared from fruits and vegetables; jellies for food; vegetable juices for cooking; milk; milk beverages; milk products, namely, dairy-based mixes for making shakes; coffee shakes; chocolate shakes; vanilla shakes; strawberry shakes; shakes; vegetable salads; sausages; soup mix; soups; yogurt; fried potato; onion rings; meat; tofu; food products made from fish, namely, fish croquettes, fish fillets, shrimp croquettes, shrimp chips, fried seafood, tempura
Goods and Services
Coffee; coffee-based beverages; bread; buns; cocoa; cocoa-based beverages; condiments other than essential oils, namely, soy sauce, miso bean paste, tomato-based sauce, vinegar, prepared wasabi, mayonnaise, and blend condiments of the aforementioned materials; confectionery made of sugar; ice cream; frozen yogurt; fruit jelly candy; meat pies; pancakes; pâté en croûte; pies; pizzas; ravioli; hot dogs; hamburger sandwiches; sandwiches; seasonings other than essential oils, namely, salts, pepper, spices; sherbets; tarts; tea; tea-based beverages; waffles; meat sauce, namely, barbeque sauces; condiments, namely, sauces; noodles; farinaceous food pastes for human consumption; rice burgers
Goods and Services
Aerated water; beer; fruit juices; syrups for beverages; beverages, namely, tomato juice, vegetable juice, and mineral waters; table waters; whey beverages; seltzer water; non-alcoholic fruit extracts used in the preparation of beverages; isotonic beverages; non-alcoholic cider; non-alcoholic cocktails
Goods and Services
Alcoholic essences; liqueurs; sake; brandy; prepared alcoholic cocktails; gin; wine; whiskey; spirits; sparkling wine; aperitifs; alcoholic beverages containing fruit; hard ciders; rum; rice alcohol; peppermint liquor; vodka; digesters, namely, liqueurs and spirits
Goods and Services
Cafés; food and drink catering; restaurants; self-service restaurants
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-24
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-08-24
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-08-24
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-08-24
Primary Code
043
Current Trademark Owners
Party Name
MOS FOOD SERVICES, INC.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
MOS FOOD SERVICES, INC.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
MOS FOOD SERVICES, INC.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
MOS FOOD SERVICES, INC.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Rebeccah Gan
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
JapanFalse
JapanFalse
Trademark Events
Event DateEvent Description
2017-08-22NEW APPLICATION ENTERED IN TRAM
2017-08-24NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-09-13ASSIGNED TO EXAMINER
2017-09-13NON-FINAL ACTION WRITTEN
2017-09-13NON-FINAL ACTION E-MAILED
2017-09-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-09-14EXAMINERS AMENDMENT -WRITTEN
2017-09-14EXAMINERS AMENDMENT E-MAILED
2017-09-14NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-09-14EXAMINER'S AMENDMENT ENTERED
2017-09-14APPROVED FOR PUB - PRINCIPAL REGISTER
2017-09-28ASSIGNED TO LIE
2017-10-18NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-11-07PUBLISHED FOR OPPOSITION
2017-11-07OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-01-02NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-05-01TEAS EXTENSION RECEIVED
2018-05-01EXTENSION 1 FILED
2018-05-01EXTENSION 1 GRANTED
2018-05-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-12-03TEAS EXTENSION RECEIVED
2018-12-03EXTENSION 2 FILED
2018-12-03EXTENSION 2 GRANTED
2018-12-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-06-18TEAS EXTENSION RECEIVED
2019-06-18EXTENSION 3 FILED
2019-06-18EXTENSION 3 GRANTED
2019-06-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-07-05TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-12-20TEAS EXTENSION RECEIVED
2019-12-20EXTENSION 4 FILED
2019-12-20EXTENSION 4 GRANTED
2019-12-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-06-04TEAS EXTENSION RECEIVED
2020-06-23CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-06-04EXTENSION 5 FILED
2020-06-24EXTENSION 5 GRANTED
2020-06-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-09-10TEAS PETITION TO AMEND BASIS RECEIVED
2020-10-02TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-10-02TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-10-02APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-10-29ASSIGNED TO PETITION STAFF
2020-10-30PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
2020-11-03NOTICE OF ALLOWANCE CANCELLED
2020-11-03PREVIOUS ALLOWANCE COUNT WITHDRAWN
2020-11-03NON-FINAL ACTION WRITTEN
2020-11-03NON-FINAL ACTION E-MAILED
2020-11-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-12-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-12-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-01-02TEAS/EMAIL CORRESPONDENCE ENTERED
2021-01-28APPROVED FOR PUB - PRINCIPAL REGISTER
2021-02-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-03-02PUBLISHED FOR OPPOSITION
2021-03-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-05-18REGISTERED-PRINCIPAL REGISTER