HUMBLE & FRANK - Trademark Details
Status: 700 - Registered
Serial Number
87572393
Registration Number
5958513
Word Mark
HUMBLE & FRANK
Status
700 - Registered
Status Date
2020-01-14
Filing Date
2017-08-17
Registration Number
5958513
Registration Date
2020-01-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260117, 260121 - Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2019-10-29
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
JAGANNATHAN, SIDDHARTH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a shaded concentric circle design with the inner circle containing (from top to bottom) "HUMBLE & FRANK".
Goods and Services
Butter; bread dippers, namely, edible oils and edible fats; chicken nuggets, chicken fingers, fish sticks, fish fingers
Goods and Services
Spices, sauces and sauce mixes, gravies and gravy mixes, marinades and marinade mixes, dry rubs, dry prepared and preserved herbs and spices, seasonings, batters and instant batter mixes for making batters for fried foods, tempura batter mix, breading and breading mixes, namely, seasoned breading, gluten-free breading, coatings for foods made of breading, dough and dough mixes, ketchup, ketchup sauces, mustard, mayonnaise, vegan mayonnaise, chili sauces, sauces for fish and seafood, tartar sauce, soy and soya sauces, chutney and chutney condiments; fish and spreads namely, fish sauce; salad dressings, cereal bars, energy bars, granola bars, meal replacement bars high-protein cereal bars
Goods and Services
Retail store and online retail store services of sauces and sauce mixes, gravies and gravy mixes, marinades and marinade mixes, dry rubs, dry prepared herbs and spices, batters and instant batter mixes, breading and breading mixes, dough and dough mixes
Pseudo Mark
HUMBLE AND FRANK DESIGN
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-17
Primary Code
029
First Use Anywhere Date
2019-05-31
First Use In Commerce Date
2034-05-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-23
Primary Code
030
First Use Anywhere Date
2016-03-26
First Use In Commerce Date
2017-03-18
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-08-23
Primary Code
035
First Use Anywhere Date
2016-05-15
First Use In Commerce Date
2017-03-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
HEATHER BOYD; PILLAR IP, INC.
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2017-02-21 | 1823737 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2017-08-21 | NEW APPLICATION ENTERED IN TRAM |
| 2017-08-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-08-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-11-21 | ASSIGNED TO EXAMINER |
| 2017-11-25 | NON-FINAL ACTION WRITTEN |
| 2017-11-25 | NON-FINAL ACTION E-MAILED |
| 2017-11-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-05-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-05-22 | ASSIGNED TO LIE |
| 2018-05-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-05-26 | SUSPENSION LETTER WRITTEN |
| 2018-05-26 | LETTER OF SUSPENSION E-MAILED |
| 2018-05-26 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2018-11-29 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2018-12-18 | SUSPENSION INQUIRY WRITTEN |
| 2018-12-18 | INQUIRY TO SUSPENSION E-MAILED |
| 2018-12-18 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2019-07-16 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-07-16 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| 2019-09-10 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-09-10 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-09-11 | TEAS PETITION TO REVIVE RECEIVED |
| 2019-09-11 | PETITION TO REVIVE-GRANTED |
| 2019-09-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-09-12 | NOTICE OF REVIVAL - E-MAILED |
| 2019-09-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-09-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-09-23 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-09-23 | EXAMINERS AMENDMENT E-MAILED |
| 2019-09-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-09-23 | EXAMINER'S AMENDMENT ENTERED |
| 2019-09-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-10-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-10-29 | PUBLISHED FOR OPPOSITION |
| 2019-10-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-01-14 | REGISTERED-PRINCIPAL REGISTER |
