GUSTOSO SICILIAN FOOD EXCELLENCE PRODUCT OF ITALY - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87559777
Serial Number
87559777
Registration Number
5903729
Word Mark
GUSTOSO SICILIAN FOOD EXCELLENCE PRODUCT OF ITALY
Status
700 - Registered
Status Date
2019-11-05
Filing Date
2017-08-08
Registration Number
5903729
Registration Date
2019-11-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
071302, 240925, 260914, 260916, 261114, 261116, 261713 - Signs not attached to a support. Other flags, including bunting and signal flags. Three or more squares. Squares touching or intersecting. Three or more rectangles. Rectangles touching or intersecting. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2018-02-20
Law Office Assigned Location Code
L70
Employee Name
BISHOP, JOAN L
Statements
Indication of Colors claimed
The color(s) black, white, green, and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GUSTOSO", "SICILIAN FOOD EXCELLENCE", AND "PRODUCT OF ITALY"
Description of Mark
The mark consists of the stylized wording "GUSTOSO", "SICILIAN FOOD EXCELLENCE", and "PRODUCT OF ITALY". The stylized white word "GUSTOSO" is featured on top of a black banner design with an inner white outlining and two white circles featured on either end of the banner design. The stylized black wording "SICILIAN FOOD EXCELLENCE" is featured below the black banner design. The stylized black wording "PRODUCT OF ITALY" is featured below the stylized black wording "SICILIAN FOOD EXCELLENCE", and the stylized black wording "PRODUCT OF ITALY" is featured on top of a design featuring a stylized horizontal geometrical bar shape divided into three equal sections of green, white, and red. The stylized wording and designs, as illustrated in the mark, are featured on top of a white rectangular background.
Goods and Services
Canned processed olives; canned tomatoes; fish, preserved; meat; olive oil for food; olives, preserved; vegetables, cooked; vegetables, dried; vegetables, preserved; canned fish; extra virgin olive oil for food; flavored olive oil for food; processed fish; processed olives; processed tomatoes
Goods and Services
pasta sauce; tomato sauce
Goods and Services
Beer; orange juice beverages
Goods and Services
Wines and sparkling wines
Translation of Words in Mark
The English translation of "GUSTOSO" in the mark is "TASTY".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-11
Primary Code
029
First Use Anywhere Date
2017-08-28
First Use In Commerce Date
2017-12-05
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-08-11
Primary Code
032
First Use Anywhere Date
2017-08-28
First Use In Commerce Date
2017-12-05
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
CIPOLLINA DANIELE
Address
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Trademark Events
Event DateEvent Description
2017-08-11NEW APPLICATION ENTERED IN TRAM
2017-08-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-08-12NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-11-06ASSIGNED TO EXAMINER
2017-11-08NON-FINAL ACTION WRITTEN
2017-11-08NON-FINAL ACTION E-MAILED
2017-11-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-01-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-01-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-01-10TEAS/EMAIL CORRESPONDENCE ENTERED
2018-01-12EXAMINERS AMENDMENT -WRITTEN
2018-01-12EXAMINERS AMENDMENT E-MAILED
2018-01-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-01-12EXAMINER'S AMENDMENT ENTERED
2018-01-12APPROVED FOR PUB - PRINCIPAL REGISTER
2018-01-31NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-02-20PUBLISHED FOR OPPOSITION
2018-02-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-04-17NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-06-20TEAS STATEMENT OF USE RECEIVED
2018-07-13CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-06-20USE AMENDMENT FILED
2018-07-13STATEMENT OF USE PROCESSING COMPLETE
2018-07-17SU - NON-FINAL ACTION - WRITTEN
2018-07-17NON-FINAL ACTION E-MAILED
2018-07-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-11-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-11-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-11-19TEAS/EMAIL CORRESPONDENCE ENTERED
2018-12-11SU - NON-FINAL ACTION - WRITTEN
2018-12-11NON-FINAL ACTION E-MAILED
2018-12-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-03-06ASSIGNED TO EXAMINER
2019-03-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-03-20ASSIGNED TO LIE
2019-03-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-03-27TEAS/EMAIL CORRESPONDENCE ENTERED
2019-09-30ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-10-01NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-11-05REGISTERED-PRINCIPAL REGISTER