ALMANDS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87552009
Word Mark
ALMANDS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2018-12-19
Filing Date
2017-08-01
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
FRENCH, CURTIS W
Statements
Goods and Services
Processed nuts
Pseudo Mark
ALMONDS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-07
Primary Code
029
Correspondences
Name
LATUNDA POWELL, TRADEMARK ADMINISTRATOR
Address
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Trademark Events
Event Date | Event Description |
2017-08-04 | NEW APPLICATION ENTERED IN TRAM |
2017-08-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-10-07 | ASSIGNED TO EXAMINER |
2017-10-10 | NON-FINAL ACTION WRITTEN |
2017-10-10 | NON-FINAL ACTION E-MAILED |
2017-10-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-04-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-04-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-04-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-05-15 | FINAL REFUSAL WRITTEN |
2018-05-15 | FINAL REFUSAL E-MAILED |
2018-05-15 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2018-12-19 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2018-12-19 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |