FROSTING WITH FLAIR - Trademark Details
Status: 700 - Registered
Serial Number
87550023
Registration Number
5668206
Word Mark
FROSTING WITH FLAIR
Status
700 - Registered
Status Date
2019-02-05
Filing Date
2017-07-31
Registration Number
5668206
Registration Date
2019-02-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-11-20
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
BUONGIORNO, CHRISTOPHE
Statements
Goods and Services
Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-03
Primary Code
030
First Use Anywhere Date
2004-03-13
First Use In Commerce Date
2004-03-13
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
DAVID L. ROMERO
Address
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Trademark Events
| Event Date | Event Description |
| 2017-08-03 | NEW APPLICATION ENTERED IN TRAM |
| 2017-08-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-10-31 | ASSIGNED TO EXAMINER |
| 2017-11-01 | NON-FINAL ACTION WRITTEN |
| 2017-11-01 | NON-FINAL ACTION E-MAILED |
| 2017-11-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-11-06 | UNDELIVERABLE MAIL - COURTESY COPY MAILED |
| 2017-12-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-12-12 | ASSIGNED TO LIE |
| 2017-12-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-12-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-12-26 | FINAL REFUSAL WRITTEN |
| 2017-12-26 | FINAL REFUSAL E-MAILED |
| 2017-12-26 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2018-07-27 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2018-07-27 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2018-09-13 | TEAS PETITION TO REVIVE RECEIVED |
| 2018-09-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-09-21 | ASSIGNED TO PETITION STAFF |
| 2018-09-29 | PETITION GRANTED - RESPONSE RECEIVED |
| 2018-09-29 | NOTICE OF REVIVAL - E-MAILED |
| 2018-10-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-10-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2018-10-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-11-20 | PUBLISHED FOR OPPOSITION |
| 2018-11-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-02-05 | REGISTERED-PRINCIPAL REGISTER |
