A MIGHTY WHOLE GRAIN - Trademark Details
Status: 700 - Registered
Serial Number
87543953
Registration Number
5788453
Word Mark
A MIGHTY WHOLE GRAIN
Status
700 - Registered
Status Date
2019-06-25
Filing Date
2017-07-26
Registration Number
5788453
Registration Date
2019-06-25
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-08-28
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ROSSMAN, WILLIAM M
Statements
Disclaimer with Predetermined Text
"WHOLE GRAIN"
Goods and Services
ready-to-eat meals comprised primarily of meats, cheese, rice, vegetables; all goods made in substantial part of whole grains
Goods and Services
Packaged meal kits consisting primarily of pasta, rice, or quinoa; dinner mixes as frozen, prepared, or packaged meals consisting primarily of pasta, rice, or quinoa; ready-to-eat cereals; processed cereals
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-31
Primary Code
029
First Use Anywhere Date
2017-09-00
First Use In Commerce Date
2017-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-31
Primary Code
030
First Use Anywhere Date
2017-09-00
First Use In Commerce Date
2017-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CHERYL L. BURBACH
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0069450
Original Filing Date USPTO
2017-08-24
International Registration Number
1383615
International Registration Date
2017-08-24
International Status Code
480
International Renewal Date
2027-08-24
| Madrid History Events | ||
| Date | Code | Description |
| 2019-09-25 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2019-12-06 | PCBNP | PARTIAL CEASING OF EFFECT PROCESSED BY IB |
| 2017-11-29 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
| 2017-11-30 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
| 2017-11-30 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
| 2017-08-24 | ACERT | AUTOMATICALLY CERTIFIED |
| 2017-08-24 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2017-08-24 | APPST | IR CERTIFIED AND SENT TO IB |
| 2017-09-18 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
| 2017-11-28 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
| 2018-01-04 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2019-10-01 | XXCRP | GENERIC MADRID TRANSACTION CREATED |
| 2019-10-01 | XXSSO | GENERIC MADRID TRANSACTION SENT TO IB |
Trademark Events
| Event Date | Event Description |
| 2017-07-29 | NEW APPLICATION ENTERED IN TRAM |
| 2017-07-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-10-26 | ASSIGNED TO EXAMINER |
| 2017-11-05 | NON-FINAL ACTION WRITTEN |
| 2017-11-05 | NON-FINAL ACTION E-MAILED |
| 2017-11-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-03-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-03-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-03-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-04-12 | FINAL REFUSAL WRITTEN |
| 2018-04-12 | FINAL REFUSAL E-MAILED |
| 2018-04-12 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2018-07-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-07-14 | EXAMINERS AMENDMENT E-MAILED |
| 2018-07-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-07-14 | EXAMINER'S AMENDMENT ENTERED |
| 2018-07-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-08-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-08-28 | PUBLISHED FOR OPPOSITION |
| 2018-08-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-10-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-04-17 | TEAS STATEMENT OF USE RECEIVED |
| 2019-04-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-04-17 | USE AMENDMENT FILED |
| 2019-04-30 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-05-23 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-05-24 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-06-25 | REGISTERED-PRINCIPAL REGISTER |
