COCINA LISTA GOURMET KITCHEN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87537938
Serial Number
87537938
Registration Number
6158483
Word Mark
COCINA LISTA GOURMET KITCHEN
Status
700 - Registered
Status Date
2020-09-22
Filing Date
2017-07-21
Registration Number
6158483
Registration Date
2020-09-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
090506, 110101, 110103 - Chef's hat. Spoons. Forks.
Published for Opposition Date
2017-12-05
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
JUN, WON KYUNG WENDY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COCINA" AND "GOURMET KITCHEN"
Description of Mark
The mark consists of the words "COCINA LISTA" in script stacked over the words "GOURMET KITCHEN" with an image of a crossed spoon and fork between the words "GOURMET" and "KITCHEN", all superimposed over a stylized image of a chef's hat.
Goods and Services
Prepared meat
Goods and Services
Tamales; enchiladas
Translation of Words in Mark
The English translation of the wording "COCINA LISTA" in the mark is "kitchen ready".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
029
First Use Anywhere Date
2019-06-00
First Use In Commerce Date
2019-06-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
030
First Use Anywhere Date
2019-06-00
First Use In Commerce Date
2019-06-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
James R. Robinson
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2017-07-25NEW APPLICATION ENTERED IN TRAM
2017-07-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-07-28NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-10-20ASSIGNED TO EXAMINER
2017-10-24EXAMINERS AMENDMENT -WRITTEN
2017-10-24EXAMINERS AMENDMENT E-MAILED
2017-10-24NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-10-24ASSIGNED TO LIE
2017-10-24EXAMINER'S AMENDMENT ENTERED
2017-10-24APPROVED FOR PUB - PRINCIPAL REGISTER
2017-11-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-12-05PUBLISHED FOR OPPOSITION
2017-12-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-01-30NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-07-24TEAS EXTENSION RECEIVED
2018-07-24EXTENSION 1 FILED
2018-07-24EXTENSION 1 GRANTED
2018-07-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-01-25TEAS EXTENSION RECEIVED
2019-01-25EXTENSION 2 FILED
2019-01-25EXTENSION 2 GRANTED
2019-01-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-07-30TEAS EXTENSION RECEIVED
2019-07-30EXTENSION 3 FILED
2019-07-30EXTENSION 3 GRANTED
2019-08-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-01-30TEAS EXTENSION RECEIVED
2020-01-30EXTENSION 4 FILED
2020-01-30EXTENSION 4 GRANTED
2020-02-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-07-27TEAS EXTENSION RECEIVED
2020-07-30TEAS STATEMENT OF USE RECEIVED
2020-08-11CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-07-27EXTENSION 5 FILED
2020-08-12EXTENSION 5 GRANTED
2020-07-30USE AMENDMENT FILED
2020-08-12STATEMENT OF USE PROCESSING COMPLETE
2020-08-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-08-14ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-08-15NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-09-22REGISTERED-PRINCIPAL REGISTER