IDAROS INFUSIONS - Trademark Details
Status: 700 - Registered
Serial Number
87529217
Registration Number
5411658
Word Mark
IDAROS INFUSIONS
Status
700 - Registered
Status Date
2018-02-27
Filing Date
2017-07-14
Registration Number
5411658
Registration Date
2018-02-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050310, 050906, 070903, 260109, 270304, 270305, 280105 - Other branches with leaves, with or without fruit. Fruits with pits (apricots, peaches, plums, olives and the like). Columns. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle. Representations of plants or parts of plants forming letters or numerals, including punctuation. Representations of objects forming letters or numerals, including punctuation. Inscriptions in Greek characters, including the following: Α α Β β Γ γ Δ δ Ε ε Ζ ζ Η η Θ θ Ι ι Κ κ Λ λ Μ μ Ν ν Ξ ξ Ο ο Π π Ρ ρ ς Σ σ Τ τ Υ υ Φ φ Χ χ Ψ ψ Ω ω.
Published for Opposition Date
2017-12-12
Law Office Assigned Location Code
L40
Employee Name
PARK, JENNY K
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"INFUSIONS"
Description of Mark
The mark consists of the wording "IDAROS INFUSIONS" in which the letter "I" in "IDAROS" depicts a Roman column, the letter "O" in "IDAROS" depicts olive branches with olives on olive branch appearing in the center, and Greek key designs appearing to the right of the wording.
Goods and Services
Extra virgin olive oil for food
Translation of Words in Mark
The wording "IDAROS" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-21
Primary Code
029
First Use Anywhere Date
2016-12-10
First Use In Commerce Date
2017-06-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
PORTUNATO, SOPHIA
Address
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Trademark Events
| Event Date | Event Description |
| 2017-07-18 | NEW APPLICATION ENTERED IN TRAM |
| 2017-07-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-07-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-10-12 | ASSIGNED TO EXAMINER |
| 2017-10-19 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2017-10-19 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2017-10-19 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2017-10-19 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2017-10-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-10-30 | ASSIGNED TO LIE |
| 2017-11-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-11-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-11-01 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2017-11-01 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2017-11-06 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2017-11-06 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2017-11-06 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2017-11-06 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2017-11-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-11-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-12-12 | PUBLISHED FOR OPPOSITION |
| 2017-12-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-02-27 | REGISTERED-PRINCIPAL REGISTER |
