FINNA - Trademark Details
Status: 700 - Registered
Serial Number
87527516
Registration Number
6441285
Word Mark
FINNA
Status
700 - Registered
Status Date
2021-08-03
Filing Date
2017-07-13
Registration Number
6441285
Registration Date
2021-08-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261301 - Quadrilaterals as carriers or as single or multiple line borders.
Published for Opposition Date
2020-04-14
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
BUONGIORNO, CHRISTOPHE
Statements
Indication of Colors claimed
The color(s) orange is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized wording "FINNA" in the color orange inside a trapezoidal shaped borderline that is colored orange; the color white is background color and it is not a claimed feature of the mark.
Goods and Services
Meat, fish, poultry and game, not live; frozen meat, frozen fish, frozen poultry and frozen game; meat extracts; preserved, cooked fruit and vegetables; jellies; jams; compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; cassava chips; sardines, not live; processed green soy beans; processed red beans; potato fritters; dim sum style food, namely, potato dumplings
Goods and Services
bread crumbs; cereal-based snack foods, and rice-based snack foods; ice; bicarbonate of soda for cooking purposes, namely, baking soda; dim sum style food, namely, Chinese stuffed dumplings, Chinese steamed dumplings and steamed bun stuffed with minced meat
Translation of Words in Mark
The wording "FINNA" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-20
Primary Code
029
First Use Anywhere Date
1976-07-19
First Use In Commerce Date
2015-06-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-20
Primary Code
030
First Use Anywhere Date
2017-01-18
First Use In Commerce Date
2018-05-26
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Joseph G. Chu
Address
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Trademark Events
Event Date | Event Description |
2017-07-17 | NEW APPLICATION ENTERED IN TRAM |
2017-07-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-07-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-10-11 | ASSIGNED TO EXAMINER |
2017-10-16 | NON-FINAL ACTION WRITTEN |
2017-10-16 | NON-FINAL ACTION E-MAILED |
2017-10-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-04-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-04-24 | ASSIGNED TO LIE |
2018-04-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-04-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-05-08 | SUSPENSION LETTER WRITTEN |
2018-05-08 | LETTER OF SUSPENSION E-MAILED |
2018-05-08 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2018-11-30 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2018-12-03 | NON-FINAL ACTION WRITTEN |
2018-12-03 | NON-FINAL ACTION E-MAILED |
2018-12-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-05-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-06-21 | FINAL REFUSAL WRITTEN |
2019-06-21 | FINAL REFUSAL E-MAILED |
2019-06-21 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2019-12-20 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2019-12-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-12-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-01-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-01-21 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2020-03-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-04-14 | PUBLISHED FOR OPPOSITION |
2020-04-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-06-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-12-09 | TEAS EXTENSION RECEIVED |
2020-12-09 | EXTENSION 1 FILED |
2020-12-09 | EXTENSION 1 GRANTED |
2020-12-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-06-04 | TEAS STATEMENT OF USE RECEIVED |
2021-06-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-06-04 | USE AMENDMENT FILED |
2021-06-15 | STATEMENT OF USE PROCESSING COMPLETE |
2021-06-28 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-06-29 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-08-03 | REGISTERED-PRINCIPAL REGISTER |