BRF - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87525719
Serial Number
87525719
Registration Number
6495858
Word Mark
BRF
Status
700 - Registered
Status Date
2021-09-28
Filing Date
2017-07-12
Registration Number
6495858
Registration Date
2021-09-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260121, 261709 - Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2021-07-13
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
HACK, ANDREA R
Statements
Indication of Colors claimed
The color(s) yellow, gold, light orange, orange, dark orange, red, crimson, violet, purple, blue, light blue, and black are claimed as a feature of the mark.
Description of Mark
The mark consists of a circle in the colors yellow, gold, light orange, orange, dark orange, red, crimson, violet, purple, blue, and light blue with the letters "brf" in black to the right of the circle.
Goods and Services
Animal feed ingredients, namely, proteins for further manufacture for animal consumption and protein hydrolysates for further manufacture for use in animal feeds
Goods and Services
Animal feed ingredients, namely, protein supplements for animal consumption and protein hydrolysates as a supplement for use in animal feeds
Goods and Services
Meat, preserved meat, fish not being live, poultry, pork, beef, sausage and game; processed meat, namely, ham, turkey, chicken, lamb and beef; industrialized processed meat, namely, ham, turkey, chicken, lamb and beef, tarnished chicken being processed chicken for human consumption, tarnished meat being processed meat for human consumption, poultry, seasoned poultry, smoked poultry; salted meats; prepared ready-made dishes consisting primarily of meat; ready-made dishes consisting primarily of potato dumplings; hamburger; meat extracts; smoked pork loins, liver pastes, bacon, preserved beans, blood sausage; frozen vegetables; cooked vegetables; dried vegetables; preserved vegetables; frozen fruits; cooked fruits; dried fruits; preserved fruits; meatballs; meat balls and hamburger also containing soy; soy products, namely, meatball-style soy balls and soy burger patties; soy products, namely, meat substitutes; milk; milk beverages; cheese; butter; yogurt; margarine; edible oils; edible fats; liver; liver pâté; canned cooked meat; potato fries; broth; broth concentrates; soups; frozen soups; fish croquettes; chicken croquettes; meat croquettes; whey; animal feed ingredients, namely, meat extracts for animal consumption, rendered animal and poultry oils and fats, and vegetable fats
Goods and Services
Hamburger sandwiches; dressings for salad; ketchup; mayonnaise; tomato sauce; seasonings; spices; tarts; tomato sauce; sandwiches; breadcrumbs; curry; condiments in the nature of mustard; meat pies; kibbe in the nature of ground meat in a pastry dough; frozen pizzas; bread; tortillas; cheese rolls being bread with cheese; bread rolls; cheese bread being bread with cheese; frozen meals consisting primarily of pasta; frozen pies; pizzas; pasta; cake paste being frosting; Pastry; Pâtés en croute; Pies; Quiches; Ravioli
Goods and Services
Pet food; pet treats; pet snacks; consumable pet chews; animal feed; animal feed ingredients sold as a component of manufactured animal feed, namely, proteins for animal consumption, protein hydrolysates for use in animal feeds, meat extracts for animal consumption, animal meal, rendered animal and poultry oils and fats, and vegetable fats; animal feed ingredients for further manufacture of animal feed, namely, animal meal
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-19
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2017-07-19
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Danny M. Awdeh
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
BrazilFalse
BrazilFalse
BrazilFalse
Trademark Events
Event DateEvent Description
2017-07-15NEW APPLICATION ENTERED IN TRAM
2017-07-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-07-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-09-06ASSIGNED TO EXAMINER
2017-09-07NON-FINAL ACTION WRITTEN
2017-09-07NON-FINAL ACTION E-MAILED
2017-09-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-03-08TEAS PETITION TO REVIVE RECEIVED
2018-03-08PETITION TO REVIVE-GRANTED
2018-03-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-03-09NOTICE OF REVIVAL - E-MAILED
2018-03-21ASSIGNED TO LIE
2018-03-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-22TEAS/EMAIL CORRESPONDENCE ENTERED
2018-03-26FINAL REFUSAL WRITTEN
2018-03-26FINAL REFUSAL E-MAILED
2018-03-26NOTIFICATION OF FINAL REFUSAL EMAILED
2018-09-26TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-09-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-09-26TEAS/EMAIL CORRESPONDENCE ENTERED
2018-10-01APPROVED FOR PUB - PRINCIPAL REGISTER
2018-10-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-11-13PUBLISHED FOR OPPOSITION
2018-11-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-01-08NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-07-08TEAS EXTENSION RECEIVED
2019-07-08EXTENSION 1 FILED
2019-07-08EXTENSION 1 GRANTED
2019-07-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-01-03TEAS EXTENSION RECEIVED
2020-01-03EXTENSION 2 FILED
2020-01-03EXTENSION 2 GRANTED
2020-01-07NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-07-07TEAS EXTENSION RECEIVED
2020-07-07EXTENSION 3 FILED
2020-07-07EXTENSION 3 GRANTED
2020-07-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-01-08TEAS EXTENSION RECEIVED
2021-01-08EXTENSION 4 FILED
2021-01-08EXTENSION 4 GRANTED
2021-01-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-03-15TEAS PETITION TO AMEND BASIS RECEIVED
2021-05-17ASSIGNED TO PETITION STAFF
2021-05-17PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
2021-05-17ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
2021-06-07NOTICE OF ALLOWANCE CANCELLED
2021-06-07CASE RETURNED TO EXAMINATION
2021-06-07EXAMINERS AMENDMENT MAILED
2021-06-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-07-13PUBLISHED FOR OPPOSITION
2021-07-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-09-28REGISTERED-PRINCIPAL REGISTER