DAIRY FREE, FOR ALL - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87522561
Word Mark
DAIRY FREE, FOR ALL
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-09-02
Filing Date
2017-07-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-06-05
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
BUTLER, ANDREA P
Statements
Goods and Services
Plant-based milks; milk substitute-based beverages; plant-based creamer; yogurt; yogurt-based beverages; plant-based cheese; plant-based spread, namely, fruit, vegetable and nut-based spreads; dips; plant-based butter; plant-based sour cream; prepared entrees consisting primarily of vegetables; all the foregoing goods being dairy free
Goods and Services
Frozen confections; frozen yogurt; frozen desserts consisting of fruit and cream or cream substitutes; frozen entrees consisting primarily of pasta or rice; frozen pizza; frozen prepared pasta; frozen macaroni and cheese; frozen lasagna; frozen ravioli; frozen alfredo sauce; plant-based cheese sauce; pasta filled with plant-based cheese; prepared entrees consisting primarily of pasta or rice; chocolate mousse; rice pudding; crème Brule; caramel flan; panna cotta, namely, custard-based dessert; all the foregoing goods being dairy free
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-17
Primary Code
030
Correspondences
Name
Alexander J.A. Garcia
Address
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Trademark Events
Event Date | Event Description |
2017-07-13 | NEW APPLICATION ENTERED IN TRAM |
2017-07-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-10-04 | ASSIGNED TO EXAMINER |
2017-10-11 | NON-FINAL ACTION WRITTEN |
2017-10-11 | NON-FINAL ACTION E-MAILED |
2017-10-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-04-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-04-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-04-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-04-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-05-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-06-05 | PUBLISHED FOR OPPOSITION |
2018-06-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-07-31 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-01-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-01-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-01-17 | TEAS EXTENSION RECEIVED |
2019-01-17 | EXTENSION 1 FILED |
2019-01-17 | EXTENSION 1 GRANTED |
2019-01-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-09-02 | ABANDONMENT - NO USE STATEMENT FILED |
2019-09-03 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |