CANVAS - Trademark Details
Status: 700 - Registered
Serial Number
87518257
Registration Number
5552073
Word Mark
CANVAS
Status
700 - Registered
Status Date
2018-08-28
Filing Date
2017-07-06
Registration Number
5552073
Registration Date
2018-08-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-10-24
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BUSH, KAREN K
Statements
Certificate of Correction for Registration
In the statement, Column 3, "place" should be deleted, and Place should be inserted.
Certificate of Correction for Registration
In the statement, Column 3, "place" should be deleted, and Place should be inserted.
Goods and Services
Nut-based milk for use as a milk substitute; barley-based drinks as milk substitutes
Goods and Services
Barley tea, coffee and coffee substitutes; iced coffee beverages; tea-based beverages; tea-based iced beverages; matcha; coffee-based beverages; coffee-based iced beverages
Goods and Services
Smoothies; energy drinks; non-alcoholic barley based drinks; fruit drink beverages; barley-based smoothie beverages; nut-based beverages not being milk substitutes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-13
Primary Code
029
First Use Anywhere Date
2018-01-01
First Use In Commerce Date
2018-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-13
Primary Code
030
First Use Anywhere Date
2018-01-01
First Use In Commerce Date
2018-01-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-07-13
Primary Code
032
First Use Anywhere Date
2018-01-01
First Use In Commerce Date
2018-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BETH E. COOPERSTEIN
Address
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Trademark Events
Event Date | Event Description |
2017-07-10 | NEW APPLICATION ENTERED IN TRAM |
2017-07-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-09-08 | ASSIGNED TO EXAMINER |
2017-09-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-10-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-10-24 | PUBLISHED FOR OPPOSITION |
2017-10-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-12-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-06-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-06-19 | TEAS STATEMENT OF USE RECEIVED |
2018-07-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-06-19 | USE AMENDMENT FILED |
2018-07-13 | STATEMENT OF USE PROCESSING COMPLETE |
2018-07-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-07-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-08-28 | REGISTERED-PRINCIPAL REGISTER |
2018-09-21 | TEAS SECTION 7 REQUEST RECEIVED |
2018-09-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-09-28 | CERTIFICATE OF CORRECTION ISSUED |
2018-10-29 | OTQR WITHDRAWAL FROM PUBLICATION |
2019-02-24 | CERTIFICATE OF CORRECTION ISSUED |
2019-04-09 | CERTIFICATE OF CORRECTION ISSUED |