KILLINEY SINCE 1919 - Trademark Details
Status: 700 - Registered
Serial Number
87507815
Registration Number
5736856
Word Mark
KILLINEY SINCE 1919
Status
700 - Registered
Status Date
2019-04-30
Filing Date
2017-06-27
Registration Number
5736856
Registration Date
2019-04-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 110303, 110316, 261528, 261704 - Smoke, steam and vapor. Cups, saucers. Coffee mugs. Miscellaneous designs with overall polygon shape. Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2019-02-12
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
VO, JULIE
Statements
Indication of Colors claimed
The colors brown and orange are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SINCE 1919"
Description of Mark
The mark consists of the wording "KILLINEY SINCE 1919" in brown; above is a coffee cup on a brown saucer with brown coffee in the cup and three brown rectangular steam lines emanating from the coffee cup, all within two orange carrier lines above and below the wording and design. The color white represents background, outlining, shading and/or transparent areas and are not part of the mark.
Goods and Services
Magazines in the field of restaurants, food and beverage; Newsletters in the field of restaurants, food and beverage; Paper; Plastic film for use as wrapping and packaging material for food and beverage; Printed instructional, educational, and teaching materials in the field of restaurants, food and beverage; Printed books in the field of restaurants, food and beverage; Printed menus
Goods and Services
Jams
Goods and Services
Chocolate powder; Chocolate topping; Cocoa; Cocoa mixes; Cocoa powder; Espresso; Espresso drinks; Hot chocolate; Iced tea; Prepared coffee, namely, instant coffee and mixes for making coffee beverages; Tea; Hot chocolate mixes; Prepared cocoa
Goods and Services
Franchising, namely, offering business management assistance in the establishment and/or operation of restaurants, cafes, coffee houses and snack bars
Goods and Services
Cafeterias; Cafés; Catering services; Coffee supply services for offices; Coffee bars; Coffee-house and snack-bar services; Contract food services; Food preparation services; Preparation of food and beverages; Restaurant; Snack bars; Take-out restaurant services
Pseudo Mark
KILLINEY SINCE NINETEEN NINETEEN
Classification Information
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2017-07-05
Primary Code
016
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-05
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-07-05
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-07-05
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (private limited company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (private limited company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (private limited company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (private limited company).
Address
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Correspondences
Name
JOHN ALUMIT
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Singapore | False | ||
Singapore | False | ||
Singapore | False | ||
Singapore | False | ||
Singapore | False |
Trademark Events
Event Date | Event Description |
2017-06-30 | NEW APPLICATION ENTERED IN TRAM |
2017-07-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-07-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-09-24 | ASSIGNED TO EXAMINER |
2017-10-11 | NON-FINAL ACTION WRITTEN |
2017-10-11 | NON-FINAL ACTION E-MAILED |
2017-10-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-04-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-04-19 | ASSIGNED TO LIE |
2018-04-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-04-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-05-12 | NON-FINAL ACTION WRITTEN |
2018-05-12 | NON-FINAL ACTION E-MAILED |
2018-05-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-10-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-10-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-10-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-12-20 | EXAMINERS AMENDMENT -WRITTEN |
2018-12-20 | EXAMINERS AMENDMENT E-MAILED |
2018-12-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-12-20 | EXAMINER'S AMENDMENT ENTERED |
2019-01-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-01-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-02-12 | PUBLISHED FOR OPPOSITION |
2019-02-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-04-30 | REGISTERED-PRINCIPAL REGISTER |