LALA YOMI - Trademark Details
Status: 700 - Registered
Serial Number
87506901
Registration Number
5431597
Word Mark
LALA YOMI
Status
700 - Registered
Status Date
2018-03-27
Filing Date
2017-06-27
Registration Number
5431597
Registration Date
2018-03-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
032301, 050325 - Butterflies, moths. Other leaves.
Published for Opposition Date
2018-01-09
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
SHEN, ELIZABETH S
Statements
Indication of Colors claimed
The color(s) dark red, light red, green, light blue, and dark blue is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "LALA" in stylized dark blue script with light blue highlights, centered above the word "YOMI" in stylized letters, the top half of which are light red, and the bottom half of which are dark red. A stylized butterfly with dark red and light red wings is perched on a stylized green leaf, centered above the word "LALA". The color white in the mark represents background, outlining, shading and/or transparent areas and is not part of the mark.
Goods and Services
Cheese; Cream; Dairy-based beverages; Milk; Yogurt
Goods and Services
Flavored, sweetened gelatin desserts
Translation of Words in Mark
The English translation of the word "YOMI" in the mark is "READING".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-02
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa de cv)).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa de cv)).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa de cv)).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa de cv)).
Address
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Correspondences
Name
Scott M. Sisun, Esq.
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2829118 |
Prior Registration | 3319712 |
Prior Registration | 3383435 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Mexico | False |
Trademark Events
Event Date | Event Description |
2017-06-30 | NEW APPLICATION ENTERED IN TRAM |
2017-07-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-07-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-09-25 | ASSIGNED TO EXAMINER |
2017-10-02 | REMOVED FROM TEAS PLUS |
2017-10-02 | NON-FINAL ACTION WRITTEN |
2017-10-02 | NON-FINAL ACTION E-MAILED |
2017-10-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-11-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-11-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-11-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-11-18 | EXAMINERS AMENDMENT -WRITTEN |
2017-11-18 | EXAMINERS AMENDMENT E-MAILED |
2017-11-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-11-18 | EXAMINER'S AMENDMENT ENTERED |
2017-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-11-27 | ASSIGNED TO LIE |
2017-12-01 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
2017-12-05 | ELECTRONIC RECORD REVIEW COMPLETE |
2017-12-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-01-09 | PUBLISHED FOR OPPOSITION |
2018-01-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-02-13 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-02-13 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2018-03-27 | REGISTERED-PRINCIPAL REGISTER |
2021-08-16 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-08-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-08-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-08-16 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2021-08-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-08-16 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |