OVERT - Trademark Details
Status: 700 - Registered
Serial Number
87501685
Registration Number
5728564
Word Mark
OVERT
Status
700 - Registered
Status Date
2019-04-16
Filing Date
2017-06-22
Registration Number
5728564
Registration Date
2019-04-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-09-11
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
KING, LINDA M
Statements
Goods and Services
Ready to eat meat-based snack foods; Breakfast and lunch foods prepared with organic ingredients, namely, garden salads, vegetable salads, fruit salads, egg salads, potato salads, tuna salads, chicken salads, steak salads, and prepared meals consisting primarily of meat
Goods and Services
Prepared sandwiches, sandwich wraps; Ready to eat grain-based snack foods; Breakfast and lunch foods prepared with organic ingredients, namely, sandwiches, sandwich wraps, pasta salads, rice salads, macaroni salads, prepared meals consisting primarily of pasta or rice; Coffee and tea
Goods and Services
Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Coffee shops; Wholesale food distributorship services; and retail food services, namely, fast food restaurants and fast casual restaurants
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-26
Primary Code
029
First Use Anywhere Date
2015-10-01
First Use In Commerce Date
2015-10-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-29
Primary Code
030
First Use Anywhere Date
2015-10-01
First Use In Commerce Date
2015-10-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-06-29
Primary Code
043
First Use Anywhere Date
2015-10-01
First Use In Commerce Date
2015-10-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Airina L. Rodrigues
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2017-06-26 | NEW APPLICATION ENTERED IN TRAM |
| 2017-06-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-09-20 | ASSIGNED TO EXAMINER |
| 2017-09-20 | NON-FINAL ACTION WRITTEN |
| 2017-09-20 | NON-FINAL ACTION E-MAILED |
| 2017-09-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-01-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-01-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-01-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-01-31 | NON-FINAL ACTION WRITTEN |
| 2018-01-31 | NON-FINAL ACTION E-MAILED |
| 2018-01-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-07-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-07-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-07-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-07-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-08-09 | ASSIGNED TO LIE |
| 2018-08-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-09-11 | PUBLISHED FOR OPPOSITION |
| 2018-09-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-11-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-01-29 | TEAS STATEMENT OF USE RECEIVED |
| 2019-02-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-01-29 | USE AMENDMENT FILED |
| 2019-02-20 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-03-13 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-03-14 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-04-16 | REGISTERED-PRINCIPAL REGISTER |
| 2020-12-31 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-12-31 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-12-31 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-12-31 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2020-12-31 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-12-31 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
