ESPECIAS MONTERO DESDE 1959 - Trademark Details
Status: 700 - Registered
Serial Number
87500051
Registration Number
5536986
Word Mark
ESPECIAS MONTERO DESDE 1959
Status
700 - Registered
Status Date
2018-08-07
Filing Date
2017-06-21
Registration Number
5536986
Registration Date
2018-08-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 090506 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Chef's hat.
Published for Opposition Date
2018-02-13
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SINGLETON, RUDY RENWIC
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 06/30/1959
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 12/01/1959
Indication of Colors claimed
The color(s) brown and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ESPECIAS" AND "DESDE 1959"
Description of Mark
The mark consist of the wording "ESPECIAS", in a brown font, adjacent to a brown cook's hat, with green leaves emanating from the cook's hat. Below the wording "ESPECIAS", the cook's hat and the leaves, is the wording "MONTERO" in a green font. Below the wording "MONTERO" is the wording and numbers "DESDE 1959", in a brown font. The color white represents transparent areas and is not part of the mark.
Goods and Services
Adobo; Allspice; Baking soda; Baking spices; Chili powders; Chili seasoning; Cinnamon powder; Clove powder; Cooking powder, namely, bacon-flavored seasoning powder; Cooking sauces; Crystallized gingers; Curry powder; Dried cumin seeds for use as a seasoning or condiment; Dry spice rub for meats and fish; Edible spices; Extracts used as food flavoring; Food seasonings; Meat tenderizers, for household purposes; Monosodium glutamate used as a flavor enhancer for food; Pepper; Pepper spice; Pimiento used as a condiment; Seasoning mixes; Seasonings; Spice blends; Spice rubs; Spices; Spices and ice; Spices for the flavoring of pumpkin seeds; Steak seasoning; Bicarbonate of soda for cooking purposes
Pseudo Mark
ESPECIAS MONTERO DESDE NINETEEN FIFTY NINE
Section 2(f) Limitation Statement
as to "Especias Montero"
Translation of Words in Mark
The English translation of "ESPECIAS" and "DESDE" in the mark is "SPICES" and "SINCE" respectively.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-28
Primary Code
030
First Use Anywhere Date
2017-04-01
First Use In Commerce Date
2018-01-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
RAMON L NIEVES PEREZ
Address
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Trademark Events
Event Date | Event Description |
2017-06-24 | NEW APPLICATION ENTERED IN TRAM |
2017-06-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-06-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-09-19 | ASSIGNED TO EXAMINER |
2017-09-30 | NON-FINAL ACTION WRITTEN |
2017-09-30 | NON-FINAL ACTION E-MAILED |
2017-09-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-10-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-10-15 | ASSIGNED TO LIE |
2017-10-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-10-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-12-10 | NON-FINAL ACTION WRITTEN |
2017-12-10 | NON-FINAL ACTION E-MAILED |
2017-12-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-01-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-01-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-01-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-01-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-01-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-02-13 | PUBLISHED FOR OPPOSITION |
2018-02-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-04-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-05-17 | TEAS STATEMENT OF USE RECEIVED |
2018-06-06 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-05-17 | USE AMENDMENT FILED |
2018-06-06 | STATEMENT OF USE PROCESSING COMPLETE |
2018-07-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-07-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-08-07 | REGISTERED-PRINCIPAL REGISTER |
2021-05-14 | NOTICE OF SUIT |
2021-05-14 | NOTICE OF SUIT |