OMIBERRY - Trademark Details
Status: 700 - Registered
Serial Number
87499819
Registration Number
5807425
Word Mark
OMIBERRY
Status
700 - Registered
Status Date
2019-07-16
Filing Date
2017-06-21
Registration Number
5807425
Registration Date
2019-07-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-02-20
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
MEIER, SHARON A
Statements
Certificate of Correction for Registration
In the statement, line 1, "Won Gyu LEE" should be deleted, and "WonKyu LEE" should be inserted.
Goods and Services
Fruit teas; Herbal infusions; Tea-based beverages; Tea; fruit teas, namely, Omija tea; Coffee; Fruit cakes; Soya bean paste; Fermented hot pepper paste, namely, Gochu-jang; Rice cakes; Edible fruit ices; Sherbets; Chocolate; preserved herbs as seasonings; Flavorings of tea for food or beverages; Bread; Processed cereals; Noodles; Bars of sweet jellied bean paste
Goods and Services
Fruit juice; Mineral water; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic beverages flavored with tea; Water beverages; Fruit-based food beverage; Milk based beverages containing fruit juice; smoothies featuring fruits and vegetables; Vegetable juice beverages; Soft drinks; Powders used in the preparation of effervescing beverages; Non-alcoholic fruit nectars; Fruit extracts used in the preparation of beverages; Syrups for making beverages; Aerated water
Goods and Services
Wholesale store services featuring schisandra juices; Retail store services featuring schisandra juices; Retail store services for non-alcoholic beverages containing fruit juices; Retail store services for vegetable juices and beverages; Wholesale store services for water; Retail store services for health supplement food featuring scisandra
Goods and Services
Providing food and drink in restaurant and bars; Café and restaurant services; Restaurant services specially for fruit juice and vegetable juice; Catering services; Korean restaurants
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-28
Primary Code
030
First Use Anywhere Date
2016-06-29
First Use In Commerce Date
2016-06-29
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-06-28
Primary Code
032
First Use Anywhere Date
2016-06-29
First Use In Commerce Date
2016-06-29
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Kisuk Lee
Address
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Trademark Events
| Event Date | Event Description |
| 2017-06-24 | NEW APPLICATION ENTERED IN TRAM |
| 2017-06-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-09-19 | ASSIGNED TO EXAMINER |
| 2017-09-26 | PRIORITY ACTION WRITTEN |
| 2017-09-26 | PRIORITY ACTION E-MAILED |
| 2017-09-26 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2018-01-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-01-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-01-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-01-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-01-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-02-20 | PUBLISHED FOR OPPOSITION |
| 2018-02-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-04-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-10-12 | TEAS STATEMENT OF USE RECEIVED |
| 2018-11-08 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-10-12 | USE AMENDMENT FILED |
| 2018-11-08 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-12-06 | SU - NON-FINAL ACTION - WRITTEN |
| 2018-12-06 | NON-FINAL ACTION E-MAILED |
| 2018-12-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-05-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-06-04 | ASSIGNED TO LIE |
| 2019-06-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-06-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-06-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-06-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-07-16 | REGISTERED-PRINCIPAL REGISTER |
| 2019-09-11 | TEAS SECTION 7 REQUEST RECEIVED |
| 2019-10-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-10-04 | CERTIFICATE OF CORRECTION ISSUED |
