OLIVE OIL EMPORIUM - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87482883
Serial Number
87482883
Registration Number
5558549
Word Mark
OLIVE OIL EMPORIUM
Status
700 - Registered
Status Date
2018-09-11
Filing Date
2017-06-09
Registration Number
5558549
Registration Date
2018-09-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050310, 050906, 261701, 261705 - Other branches with leaves, with or without fruit. Fruits with pits (apricots, peaches, plums, olives and the like). Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2018-06-26
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
ROSENTHAL, AARON ELI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"OLIVE OIL EMPORIUM"
Description of Mark
The mark consists of the words "Olive Oil Emporium" and an olive leaf branch above these words.
Goods and Services
Extra virgin olive oil for food
Goods and Services
Balsamic vinegar; Flavored balsamic vinegar
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-16
Primary Code
029
First Use Anywhere Date
2009-06-30
First Use In Commerce Date
2009-06-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-16
Primary Code
030
First Use Anywhere Date
2009-06-30
First Use In Commerce Date
2009-06-30
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Kimberly Kolback
Address
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Trademark Events
Event DateEvent Description
2017-06-13NEW APPLICATION ENTERED IN TRAM
2017-06-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-06-17NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-09-10ASSIGNED TO EXAMINER
2017-09-19NON-FINAL ACTION WRITTEN
2017-09-19NON-FINAL ACTION E-MAILED
2017-09-19NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-01-23TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-01-23ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-02-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-02-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-02-10TEAS/EMAIL CORRESPONDENCE ENTERED
2018-03-25FINAL REFUSAL WRITTEN
2018-03-25FINAL REFUSAL E-MAILED
2018-03-25NOTIFICATION OF FINAL REFUSAL EMAILED
2018-03-28TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-03-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-28TEAS/EMAIL CORRESPONDENCE ENTERED
2018-03-29APPROVED FOR PUB - PRINCIPAL REGISTER
2018-04-10WITHDRAWN FROM PUB - OG REVIEW QUERY
2018-04-18PREVIOUS ALLOWANCE COUNT WITHDRAWN
2018-05-12NON-FINAL ACTION WRITTEN
2018-05-12NON-FINAL ACTION E-MAILED
2018-05-12NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-05-21EXAMINERS AMENDMENT -WRITTEN
2018-05-21EXAMINERS AMENDMENT E-MAILED
2018-05-21NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-05-21EXAMINER'S AMENDMENT ENTERED
2018-05-21APPROVED FOR PUB - PRINCIPAL REGISTER
2018-06-06NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-06-26PUBLISHED FOR OPPOSITION
2018-06-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-09-11REGISTERED-PRINCIPAL REGISTER