WANGLAOJI - Trademark Details
Status: 653 - Suspension Letter - Mailed
Image for trademark with serial number 87474841
Serial Number
87474841
Word Mark
WANGLAOJI
Status
653 - Suspension Letter - Mailed
Status Date
2022-01-18
Filing Date
2017-06-05
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
KEAM, ALEX S
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "WangLaoJi" in stylized font.
Goods and Services
Candy; garden herbs, preserved; grain-based beverages; grass-based food beverages; herbal honey; hop extracts used as flavoring for foods and beverages; herbal food beverages; herbal tea for food purposes; chocolate-based beverages; tea-based beverages; sugar; pastries; moon cakes; rice crackers; soya flour; ice cream; seasonings; yeast; meat tenderizers for household purposes; tea
Goods and Services
Bottled water; cola; cola drinks; concentrated fruit juice; corn-based beverages not for food purposes, namely, chicha morada; drinking water; drinking water with vitamins; energy drinks; fruit concentrates and purees used as ingredients of beverages; fruit drinks; fruit juice; herbal juices; mineral and aerated water; non-carbonated, non-alcoholic frozen flavored beverages; beer; whey beverages; waters beverages; aerated water; powders used in the preparation of fruit-based beverages; fruit juice beverages; beverages, namely, vegetable juices; soya-based beverages, other than milk substitutes; non-alcoholic herbal beverages, namely, herbal juices
Translation of Words in Mark
The English translation of "WANGLAOJI" in the mark is "Wang Old Lucky".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-10
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-06-10
Primary Code
032
Current Trademark Owners
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Daniel Saam
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2017-06-08NEW APPLICATION ENTERED IN TRAM
2017-06-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-09-05ASSIGNED TO EXAMINER
2017-09-05NON-FINAL ACTION WRITTEN
2017-09-05NON-FINAL ACTION E-MAILED
2017-09-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-03-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-03-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-05TEAS/EMAIL CORRESPONDENCE ENTERED
2018-03-06SUSPENSION LETTER WRITTEN
2018-03-06LETTER OF SUSPENSION E-MAILED
2018-03-06NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2018-09-06SUSPENSION INQUIRY WRITTEN
2018-09-06INQUIRY TO SUSPENSION E-MAILED
2018-09-06NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2019-03-06TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2019-03-11ASSIGNED TO LIE
2019-03-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-03-15TEAS/EMAIL CORRESPONDENCE ENTERED
2019-03-18SUSPENSION LETTER WRITTEN
2019-03-18LETTER OF SUSPENSION E-MAILED
2019-03-18NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2019-09-18SUSPENSION INQUIRY WRITTEN
2019-09-18INQUIRY TO SUSPENSION E-MAILED
2019-09-18NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2019-09-23TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-09-23ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-01-27TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2020-01-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-01-27TEAS/EMAIL CORRESPONDENCE ENTERED
2020-01-28SUSPENSION LETTER WRITTEN
2020-01-28LETTER OF SUSPENSION E-MAILED
2020-01-28NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2020-07-28SUSPENSION INQUIRY WRITTEN
2020-07-28INQUIRY TO SUSPENSION E-MAILED
2020-07-28NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2021-01-27TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2021-01-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-01-29TEAS/EMAIL CORRESPONDENCE ENTERED
2021-02-01SUSPENSION LETTER WRITTEN
2021-02-01LETTER OF SUSPENSION E-MAILED
2021-02-01NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2021-04-30TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-04-30ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-04-30TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2021-04-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-08-02SUSPENSION INQUIRY WRITTEN
2021-08-02INQUIRY TO SUSPENSION E-MAILED
2021-08-02NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2022-01-05TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2022-01-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2022-01-12TEAS/EMAIL CORRESPONDENCE ENTERED
2022-01-18SUSPENSION LETTER WRITTEN
2022-01-18LETTER OF SUSPENSION E-MAILED
2022-01-18NOTIFICATION OF LETTER OF SUSPENSION E-MAILED