AODAKE - Trademark Details
Status: 700 - Registered
Serial Number
87471254
Registration Number
5573027
Word Mark
AODAKE
Status
700 - Registered
Status Date
2018-10-02
Filing Date
2017-06-01
Registration Number
5573027
Registration Date
2018-10-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011503, 020101, 020120, 020907, 021114, 090506, 110105, 260121, 261121, 261701, 261706 - Flames. Heads, portraits, busts of men not in profile. Butchers, chefs, and bakers. Cooking. Hands and fingers forming the following: handshake, finger pointing, fingers walking, OK sign, and thumbs up or thumbs down. Chef's hat. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Circles that are totally or partially shaded. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2018-07-17
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
FREEMAN, BREANNA SHALE
Statements
Indication of Colors claimed
The color(s) red, white, gray, black, orange, green, flesh, brown and silver is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a chef with flesh colored skin in a red chef's hat with a white band inscribed with the stylized wording "AODAKE" in green dressed in a black top with a red collar and grey cuffs. The chef has black hair, eyebrows and eyes and is smiling to show white teeth and a red tongue. The chef is holding a silver spatula with a brown handle in his right hand and his left thumb is raised. The chef is surrounded by a green circle next to an orange and red flame behind the chef's right hand; all on a gray, black and red diagonally striped background.
Goods and Services
Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises
Transliteration Statement
The non-Latin characters in the mark transliterate to "AODAKE" in Japanese characters and this means "Green Bamboo" in English.
Translation of Words in Mark
The English translation of the transliterated word "AODAKE" in the mark is "GREEN BAMBOO".
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-09-14
Primary Code
043
First Use Anywhere Date
2004-11-17
First Use In Commerce Date
2004-11-17
Current Trademark Owners
Trademark Owner History
Correspondences
Name
ROXOLANA I. HARASYMIW
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2017-06-05 | NEW APPLICATION ENTERED IN TRAM |
| 2017-06-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-06-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-08-31 | ASSIGNED TO EXAMINER |
| 2017-09-14 | NON-FINAL ACTION WRITTEN |
| 2017-09-14 | NON-FINAL ACTION E-MAILED |
| 2017-09-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-09-14 | REMOVED FROM TEAS PLUS |
| 2017-10-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-10-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-10-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-12-01 | FINAL REFUSAL WRITTEN |
| 2017-12-01 | FINAL REFUSAL E-MAILED |
| 2017-12-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2018-05-24 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2018-05-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-05-28 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2018-05-29 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2018-05-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-05-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-06-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-06-07 | EXAMINERS AMENDMENT E-MAILED |
| 2018-06-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-06-07 | EXAMINER'S AMENDMENT ENTERED |
| 2018-06-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-06-08 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2018-06-12 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2018-06-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-07-17 | PUBLISHED FOR OPPOSITION |
| 2018-07-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-10-02 | REGISTERED-PRINCIPAL REGISTER |
