Q QUEEN OF QUARK - Trademark Details
Status: 700 - Registered
Serial Number
87449561
Registration Number
5568193
Word Mark
Q QUEEN OF QUARK
Status
700 - Registered
Status Date
2018-09-25
Filing Date
2017-05-15
Registration Number
5568193
Registration Date
2018-09-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110101, 241102, 270305 - Spoons. Crowns open at the top. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2018-07-10
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
BUTLER, ANDREA P
Statements
Indication of Colors claimed
The color(s) green and yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "QUEEN OF QUARK" in green. Above the words "QUEEN OF QUARK" appears a stylized letter "Q" in green with a green spoon appearing as the line in the "Q". Above the letter "Q" is a yellow crown with green shaded circles as the tips of the points in the crown. White appears as background and is not claimed as a feature of the mark.
Goods and Services
Pharmaceutical preparations for the treatment of gastrointestinal orders, dry skin, skin irritations and muscle bruises; pharmaceutical and natural remedy preparations for the treatment of gastrointestinal disorders, dry skin, skin irritations and muscle bruises; medical dressings, medical coverings in the nature of surgical bandages, medicated compresses and adhesive bandages, and applicators sold as a component of the aforesaid medical coverings; dietary supplements and dietetic preparations, namely, dietetic food and beverages adapted for medical use; food for babies; dietetic foods adapted for medical use to aid in weight loss, powdered milk and powdered quark for babies
Goods and Services
Milk and milk products excluding ice cream, ice milk and frozen yogurt; dairy products, namely quark and artificial cream being a dairy substitute; beverages based on milk or milk products, namely, milk-based beverages containing fruit juice, vegetable juice, whey and quark, milk-based beverage containing coffee, milk-based beverages with high milk or quark content, almond, hazelnut, and walnut milk-based beverages; milk powder and quark powder, milk-based beverages containing milk, milk powder or quark powder, namely, milk-based beverages containing milk concentrates, vegetable oil and added nutrients; ice creams and desserts based on milk, namely, ice cream shakes; milk powder and quark powder for food purposes; powdered milk
Goods and Services
Baked goods containing quark or quark powder, namely cheesecakes, muffins and cookies; confectionery made of sugar, chocolate, milk, and quark; desserts, namely dessert puddings, dessert mousse; ice, ice creams, frozen yogurts and sorbet
Goods and Services
Smoothies containing milk, milk powder or quark powder
Pseudo Mark
QUEEN QUEEN OF QUARK
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2017-05-18
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-03-20
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Correspondences
Name
KATRIN LEWERTOFF
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2017-02-21 | 302017101770 | Germany | True |
2017-02-21 | 302017101770 | Germany | True |
Trademark Events
Event Date | Event Description |
2017-05-18 | NEW APPLICATION ENTERED IN TRAM |
2017-05-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-05-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-08-14 | ASSIGNED TO EXAMINER |
2017-08-15 | NON-FINAL ACTION WRITTEN |
2017-08-15 | NON-FINAL ACTION E-MAILED |
2017-08-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-11-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-02-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-02-22 | ASSIGNED TO LIE |
2018-02-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-02-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-03-19 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2018-03-19 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2018-04-02 | FINAL REFUSAL WRITTEN |
2018-04-02 | FINAL REFUSAL E-MAILED |
2018-04-02 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2018-05-10 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2018-05-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-05-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-05-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-06-01 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
2018-06-05 | ELECTRONIC RECORD REVIEW COMPLETE |
2018-06-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-07-10 | PUBLISHED FOR OPPOSITION |
2018-07-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-09-25 | REGISTERED-PRINCIPAL REGISTER |