FRISBY POLLO FRITO - Trademark Details
Status: 700 - Registered
Serial Number
87447568
Registration Number
5635585
Word Mark
FRISBY POLLO FRITO
Status
700 - Registered
Status Date
2018-12-25
Filing Date
2017-05-12
Registration Number
5635585
Registration Date
2018-12-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031503, 031526, 090315, 090506 - Chickens, hens, roosters. Costumed birds and bats and those with human attributes. Neckties and bow ties. Chef's hat.
Published for Opposition Date
2018-10-09
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
HOPKINS, SARAH COLLEEN
Statements
Indication of Colors claimed
The color(s) red, yellow, black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"POLLO FRITO"
Description of Mark
The mark consists of a stylized white chicken cartoon with a black border and a yellow beak, outlined in black, with a red mouth, outlined in black, and white eyes with black centers with a white dot, all outlined in black. The stylized white chicken is wearing a red bow-tie with a yellow center, all outlined in black. The stylized white chicken is also wearing a white, yellow and red chef's hat with the white at the top, and yellow and red stripes near the temple, all outlined in black. Sticking out from the chef hat is the comb in red with a black outline. The stylized chicken is also wearing a red vest that is outlined in black. The stylized chicken's has a hand outstretched to the right. Below the stylized chicken is the stylized wording "FRISBY" in red with a white and black border. The inside of the "B" is white. Below the word "FRISBY" is the wording "POLLO FRITO" in black. All of the rest of the color white in the mark is background and not a claimed feature of the mark.
Goods and Services
Restaurant services featuring fried chicken; Fast-food restaurant services featuring fried chicken
Translation of Words in Mark
The English Translation of the word "pollo frito" in the mark is "fried chicken".
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-05-17
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Correspondences
Name
SAMUEL F. PAMIAS
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Colombia | False |
Trademark Events
Event Date | Event Description |
2017-05-16 | NEW APPLICATION ENTERED IN TRAM |
2017-05-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-05-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-08-10 | ASSIGNED TO EXAMINER |
2017-08-15 | NON-FINAL ACTION WRITTEN |
2017-08-15 | NON-FINAL ACTION E-MAILED |
2017-08-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-11-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-11-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-11-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-01-04 | NON-FINAL ACTION WRITTEN |
2018-01-04 | NON-FINAL ACTION E-MAILED |
2018-01-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-07-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-07-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-07-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-08-07 | EXAMINERS AMENDMENT -WRITTEN |
2018-08-07 | EXAMINERS AMENDMENT E-MAILED |
2018-08-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-08-07 | EXAMINER'S AMENDMENT ENTERED |
2018-08-20 | EXAMINERS AMENDMENT -WRITTEN |
2018-08-20 | EXAMINERS AMENDMENT E-MAILED |
2018-08-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-08-20 | EXAMINER'S AMENDMENT ENTERED |
2018-08-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-09-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-10-09 | PUBLISHED FOR OPPOSITION |
2018-10-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-12-25 | REGISTERED-PRINCIPAL REGISTER |