ORGANIC OC CULTURE - Trademark Details
Status: 700 - Registered
Serial Number
87440462
Registration Number
5354608
Word Mark
ORGANIC OC CULTURE
Status
700 - Registered
Status Date
2017-12-12
Filing Date
2017-05-08
Registration Number
5354608
Registration Date
2017-12-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 011506, 060905, 240907, 260117, 261701, 261705, 261709 - Sun, rising or setting (partially exposed or partially obstructed). Clouds, fog. Other cultivated areas. Banners. Two concentric circles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2017-09-26
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
EDWARDS, ALICIA COLLIN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORGANIC"
Description of Mark
The mark consists of a thick circle with the word "organic" appearing at the top of the circle, the word "culture" appearing on a banner overlapping the bottom of the circle, a depiction within the center of the circle of striped hills and clouds and a sun on the horizon with rays projecting upward and outward, wherein the points of three rays project above the circle, and the letters "OC" appear in front of the depiction within the circle and overlapping the circle and banner.
Goods and Services
Natural sweetener, sugar and sugar substitutes all made in whole or significant part of organic sweeteners and organic sugar
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-12
Primary Code
030
First Use Anywhere Date
2016-01-00
First Use In Commerce Date
2016-01-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CHRISTOPHER J. MAIER
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4622506 |
Trademark Events
| Event Date | Event Description |
| 2017-05-11 | NEW APPLICATION ENTERED IN TRAM |
| 2017-05-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-05-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-08-04 | ASSIGNED TO EXAMINER |
| 2017-08-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-08-10 | EXAMINERS AMENDMENT E-MAILED |
| 2017-08-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-08-10 | ASSIGNED TO LIE |
| 2017-08-10 | EXAMINER'S AMENDMENT ENTERED |
| 2017-08-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-09-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-09-26 | PUBLISHED FOR OPPOSITION |
| 2017-09-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-12-12 | REGISTERED-PRINCIPAL REGISTER |
