BRAZI BITES - Trademark Details
Status: 700 - Registered
Serial Number
87440331
Registration Number
5394652
Word Mark
BRAZI BITES
Status
700 - Registered
Status Date
2018-02-06
Filing Date
2017-05-08
Registration Number
5394652
Registration Date
2018-02-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101, 260103 - Hearts. Incomplete circles (more than semi-circles).
Published for Opposition Date
2017-11-21
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
MARTIN, JENNIFER MCGAR
Statements
Amendment to a Registration/Renewal Certificate
The drawing is amended to appear as follows: PUBLISH New CUT and Description of the mark: The mark consists of a curvy round circle in white with a bite taken out of the top left; inside the circle are the words "BRAZI", in light purple, "BITES" in dark purple, stacked on top of each other in the center; above the "I" in "BITES" is a heart. The color black is not claimed as a feature of the mark and represents background or transparent area.
Indication of Colors claimed
The color(s) white, light purple, and dark purple is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BITES"
Description of Mark
The mark consists of a curvy round circle in white with a bite taken out of the top left; inside the circle are the words "BRAZI", in light purple, "BITES" in dark purple, stacked on top of each other in the center; above the "I" in "BITES" is a heart. The color black is not claimed as a feature of the mark and represents background or transparent area.
Goods and Services
Bakery products; bread; bread and buns; cheese bread
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-11
Primary Code
030
First Use Anywhere Date
2016-09-01
First Use In Commerce Date
2016-09-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Sheila Fox Morrison
Address
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Trademark Events
Event Date | Event Description |
2017-05-11 | NEW APPLICATION ENTERED IN TRAM |
2017-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-05-12 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-08-04 | ASSIGNED TO EXAMINER |
2017-08-07 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2017-08-07 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2017-08-07 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2017-08-07 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2017-09-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-09-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-09-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-09-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-10-12 | ASSIGNED TO LIE |
2017-11-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-11-21 | PUBLISHED FOR OPPOSITION |
2017-11-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-02-06 | REGISTERED-PRINCIPAL REGISTER |
2020-07-10 | TEAS SECTION 7 REQUEST RECEIVED |
2020-11-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-11-23 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
2020-12-22 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
2020-12-25 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |